Makaroonkan iyo digirta caanaha lagu dubo waa mid sahlan in la sameeyo jiiska iyo ukunta cheddar iyo caanaha iyo subagga. Ma jiro saje gooni ah oo loo sameeyo noocaan, samaynta nadiifinta aad u sahlan marka loo eego noocyada kale ee la sameeyo maraqa jilicsan ee stovetop. Ukumaha iyo caanaha ayaa wada socda, ka dibna waxaa lagu daraa makaroon la kariyey, subag, iyo jiis la jeexay. Ukumaha ayaa siinaya isku dhafka jilicsan ee jilicsan. Isku day inaad u isticmaasho macaroni aan lahayn gluten-free-ka ah ee ku jirta cuntada.
Waa cunto fudud oo haraaga guryaha ah oo isweydaarsi kara noocyo badan oo suurtagal ah. Ku dar hilib doofaar leh, hilib la kariyey oo la kariyay, ama ham la jeexay, ama beddelaya farmaajada. Ku dar qaar ka mid ah Velveeta farmaajada cheddar ama isticmaal jadeecada Monterey Jack. Cheese pie Pepper waxay ku dari kartaa kuleyl aad u wacan kuleylaha.
Macaroni fudud iyo dubista buugaagta waxay qaadataa 30 daqiiqo si ay u dubaan, waxayna u adeegtaa 4 illaa 6 qof.
Waxa aad u Baahantahay
- Suugo 2 wiqiyad macaroni ah (oo aan qandho lahayn, qiyaastii 8 wiqiyadood)
- 4 qaado oo sabdo ah
- 2 1 koob oo caleenta Cheddar (shredded, loo qaybiyey)
- cusbo dhadhan (kosher)
- basbaaska madow (dhadhamin)
- 2 ukun weyn
- Caano 1/2 koob
- Ikhtiyaari: paprika, ee sare
Sida loo sameeyo
- Foorno ilaa 350 F (180 C / Gas 4).
- Iskeelo digsi 8-inch ama 9-inch digitiga duban ama laba-afar geesiyaal.
- Karkari macaroni ku walaaq karkaraya biyaha cusbaynaya kadib raac tilmaamaha xirmada. Si fiican u daadi oo u celi bakeeriga dheriga. Ku dar subagga kana walaaq ilaa inta dhalaalaysa. Ku dar 2 koob oo jiis ah oo jilicsan. Dhadhami oo ku dar milix iyo basbaas, sida loo baahdo.
- In baaquli dhexdhexaad ah, ukunta qoyan caanaha. Ku dar isku dar ah caanaha macaroni. Ka walaaq ilaa si buuxda loo isku daro.
- Ku qaado baastada iyo burka jiiska galay digsiga ama digsi dubista. Daadi jajabka 1/2 koob oo ka sii daa sareeya. Ku daadi paprika, haddii aad isticmaasho.
- Kareey macaroni iyo farmaajo (oo aan qaawaneyn) ilaa 30 daqiiqo ama ilaa jiis uu ka dhalaalay oo la cajiimay, laftirkana waxaa lagu kariyaa.
Talooyin iyo Isbadelo
- Macaroni iyo Cheese Casserole Iyadoo Bacon - Qufac 4 ilaa 6 strips oo hilib doofaar la kariyey oo ku dar macaroni iyo jiis. Qaadada saxarada dubista oo sii wad raashinka.
- Macaroni iyo Cheese Casserole oo leh Ham - Ku dar 1 ilaa 2 koob oo ah ham la kariyey la kariyey macaroni iyo jiis. U qaado qaado saxanka digaagga ee diyaarsan oo sii wad raashinka.
- Macaroni iyo Cheese Iyadoo Chile Peppers - Ku dar tiro yar oo ah basbaaska jalapeno duuban ama ku dar 1 yar oo yar oo ah basbaaska qashinka oo khafiif ah.
- Breadcrumb Topping - Si aad u dufan, dusha sare ee boodhka ah, kudheer 1 koob oo khudrado cusub ah oo la googooyey oo leh 2 qaado oo sabdo ah. Daji jajabka ka weyn makarooniyada iyo jiiska iyo ka dibna dubi sida lagu faray. Cilladaha panko panko ayaa loo isticmaali karaa dusha sare.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 622 |
| Total Fat | 47 g |
| Fatuurad la ruxay | 26 g |
| Fat | 14 g |
| Kolestarool | 278 mg |
| Sodium | 797 mg |
| Carbohydrateska | 17 g |
| Fiber diirran | 2 g |
| Protein | 32 g |