Macmacaanka dufan ee lakabaysan leh lafdhabarta iyo Creamka

Casaan, casaan-gaduud ayay u fiican yihiin, laakiin waxay kuxiraan lakabyo iyo lafo-guriseyaal , waxaadna haysaa wax la iskudayo. Tani waa macmacaan ku dhowaad qofna ma dhaafi karo.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Isku dhaq oo quench strawberries. Kala xul kuwa ugu fiican (qiyaastii kala bar).
  2. Ka jar kuwa aan dhammaystirneyn oo googooyi, kadibna ku qasbee shaandho si ay u sameeyaan suugo siman. Lakab leh sonkorta, stevia, casiir liin ama liishar dhadhan.
  3. Ku dhaji kuwa ugu fiican 4 ilaa 5 gogo 'berry ah.
  4. Kuujin kareemka jilicsan ilaa uu adkaado, adoo isticmaalaya xasaasiyadda kalluunka qallafsan sida waafaqsan tilmaamaha (dooran) oo ku dar sonkorta ama stevia si dhadhanka loo dhadhamiyo.

    Dareemaha xasaasiyadeed ayaa ka caawin doonta kareemka jilicsan qaabka qaabkeeda marka la mariyo boorsada qurxinta iyo ilaa 48 saacadood. Macmacaankani wuxuu dhadhamin doonaa sida fiican haddii aan la istcimaalin xasilooni, laakiin ma muuqan doono wax aad u fiican.
  1. Ku rid kareemka qallalan ee boorsada qurxinta leh ee leh calaamadda xiddigga (eeg talaabo tallaabo leh sawirada halkan ).
  2. Kala jarjar digsi ah adoo isticmaalaya saxan shaqeynaya.
  3. Ku rid laba ama saddex maqaayad-saaraha sare ee suugada. Fiiri talaabo tallaabo ah oo ku saabsan sida loo sameeyo dharboorayaasha halkan.
  4. Kareemka qulqulaya ee ku wareegsan geesaha ee naqshad qurux badan.
  5. Ku darso macmacaanka leh xaleef strawberries.
  6. Dhuxulada kareemka dufanka leh ee kor ku xoqaya strawberries iyo jiifso laba ama saddex laydhiyayaal dheeraad ah oo kor ku xusan, sida sandwich.
  7. Ku qurxin dusha sare ee macmacaanka leh kareemo, strawberries, iyo cagaarka cusub. Isticmaal sonkorta budada.