New York Style Cheesecake

Isticmaalka cheesecake ee New York marwalba waa mid caan ah, oo laga sameeyey jalaatule, caano macaan oo la macmalay, iyo kareem la jarjaray oo la kariyey.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Ku sii foorno ilaa 325 F (165 C / gaas Mark 3).
  2. Isku dar maaddooyinka qolof ah iyo riix hoose oo ah dig dabeed oo 9-inch ah.
  3. In baaquli isku dhafan oo weyn, garaacaan farmaajo cream ilaa qalafsan. Si tartiib ah ugu garaacday caanaha gogolka ah; garaacday ilaa iyo Ku dar bur, ukunta, iyo vaniljiga; garaacday ilaa inta la iibinayo. Ku shub duuduub diyaarsan. Ku duub qaybta hoose ee digiraha beeraha ee foorno culus; dhig digsi digsi digsi ah, sida duubka jelly ah.
  1. Ku rid foornada foornada oo ku dar 2 koob oo biyo kulul ah oo ah digsi digsi ah, ama qoto dheer oo ku saabsan 1/2 inji.
  2. Dubo ilaa 1 saac, ama ilaa si khafiif ah loo caleemo. Cheesecake wuxuu noqon doonaa mid yar oo jiggle ah bartamaha. Qabow.
  3. Qabow oo qurxin leh kolley kareemo kareem ah oo ku wareegsan hareeraha iyo jarjar strawberries cusub.

Waxaad sidoo kale u eg tahay:

Tilmaamaha Nafaqada (adeeg kasta)
Calories 917
Total Fat 68 g
Fatuurad la ruxay 40 g
Fat 18 g
Kolestarool 288 mg
Sodium 711 mg
Carbohydrateska 61 g
Fiber diirran 1 g
Protein 18 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.