Gawrahan bluebber waa mashiinka blueberry delicious leh qorax oo ah khafiif ah. Fresh waa ugu fiican, laakiin blueberries barafaysan ayaa loo isticmaali karaa sidoo kale.
Eeg Sidoo kale
Cream Blueberry Pie
Blueberry Cream Cake Cake
Waxa aad u Baahantahay
- 6 qaado oo sabdo ah (heerkulka qolka)
- Sonkorta 3/4 koob
- 1 ukun
- 1 qaaddada shaaha laga dhaliyo vaniil
- 1 3/4 koob oo bur ah oo udubdhexaad ah (qoorta lagu daray; 8 wiqiyadood)
- 2 qaado oo budada dubista
- 1/2 qaado shaaha
- Caano 1/2 koob
- 2 koob oo blueberries ah (cusub oo la fadhiistay ama la qaboojiyey oo aan la xidhin)
- Wixii Tilmaamaha:
- 1/4 koob oo ah subagga (heerkulka qolka)
- 1/2 koob sonkorta (ama sonkorta bunka)
- 1/3 koob oo bur ah oo udubdhexaad ah
- 1 qaado oo qorfe
Sida loo sameeyo
- Foorno ilaa 350 F.
- Iskalaabi oo ku dar digsi digir ah oo ah 9-inch digitir ah.
- Ku garaac 1/2 koob oo subag leh 3/4 koob oo ah sonkorta lagu darey 3 ilaa 4 daqiiqo, ama illaa iftiin iyo iftiin.
- Ku dar ukun iyo vaniljaydh iyo garaac ilaa iyo si isku mid ah.
- In baaquli dhexdhexaad ah isku dar 1 3 koob 4 koob oo leh budada dubista iyo milixda.
- Ku dar maaddooyinka qallalan ee la kariyey si ay u walaaqaan subag 1/2 koob oo caano ah, garaac ilaa iyo inta suunka ah.
- Ku duub blueberries.
- Faafi mashiinka digsiga dubista.
- Isku dar maaddooyinka dusha sare iyo isku darka faraha ama fargeetada si aad isugu qasto una samee jajabka.
- Daadi jarjar biraha ka soo baxaya.
- Dubo 40 ilaa 50 daqiiqo, ama ilaa ilka cadayga lagu dhex geliyo bartamaha cake-ka soo baxa nadiif.