Cunto-warshadeedka Yuhuudu waxay soo saartaa caano qoyan iyo casho casho ah. Waxay ka timid Eadie Appelsies of Merrillville, Ind., Oo sameeyey 300 oo saaxiib la ah barkeeda ee barmaamijka mitzvah.
Waxa aad u Baahantahay
- 2 baako khamiir leh (firfircoon oo firfircoon)
- 1 qaado oo sonkor ah
- 1/2 koob oo biyo ah (110 F)
- 1/2 koobi gaaban (khudradda adag)
- 2 qaado oo cusbo ah
- Sonkorta 3/4 koob
- 1/2 koob oo ah 1 margarine
- 1 koob oo biyo ah (karkarin)
- 3 ukumo waaweyn (garaacis)
- 7 1 koob oo bur ah (oo dhan)
- 1 koob oo biyo ah (qaboow)
- 1/2 basal dhexdhexaad ah (la jarjaray)
- Saliid dhadhanka (Kosher)
- 1 qaado oo ah margarine (googo)
- Gannaan: baalasha
Sida loo sameeyo
- In baaquli yar, ku dar khamiir, sonkorta iyo 1/2 koob biyo diirran. Sii naso 5 daqiiqo ilaa xumbo.
- Warqad weyn oo isku dhafan ama qasacadaysan, isku dar gaabinta, cusbo, 3/4 koob sonkor ah iyo 1/2 koob margarine. Ku daadi biyo karkariyo walaaq ilaa inta la isku darayo oo la qaboojiyey.
- In baaquli gaar ah, ku dar ukun, khamiir isku dar ah iyo biyo qabow. Ku dar daqiiqo kale oo ah walxaha dareeraha ah ee ku jirta bowdada marka lagu daro isku dhafka sonkorta. Si fiican u walaaq. Cajirku wuxuu noqon doonaa mid adag. Ku dabool dabool caag ah iyo qaboojiyaha 5 saacadood ama habeenkii.
- Sap saliidee microwave ah 1 ilaa 1 1/2 daqiiqo ama ilaa gaaban. Biyaha iyo qabow. Foori roogaga oo u kala qaybso 6 qaybood oo siman.
- Haysashada xabbo kale oo cajiinka ah, daboolan, dusha sare ee dusha sare leh, xargaha 1 xabbo oo cajiinka ah ilaa 18-by-7 inch. Caday margarine la dhalaalay oo ku rusheeya 1/6 ee basasha. Daadi 1/2 qaado oo cusbo ah iyo 1/4 qaado shinni. Roll jellyroll fashion. Iska yaree xaleef 1 3/4-inch wide. Goobta duubka gadaashiisa waxaad ku dhejisaa digsiga dubista, xargaha 2 xabbadood oo kala geddisan, ama qasacad cufan leh. Ku dabool dabool caag ah oo u kordho ilaa laba jeer. Ku celi cajiinka haray.
- Kuleylka kuleylka ilaa 350 darajo. Xirmooyin burush ah oo leh 1 ukun weyn oo lagu daray garaac 1 qaado oo biyo ah. Ku dul daadi milix yar iyo xayawaan. Dubo 12-15 daqiiqo ama illaa dahab. Si buuxda u qabso. Xirmooyinkaasi waxay si fiican u qaboojiyaan.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 120 |
| Total Fat | 8 g |
| Fatuurad la ruxay | 2 g |
| Fat | 3 g |
| Kolestarool | 39 mg |
| Sodium | 314 mg |
| Carbohydrateska | 10 g |
| Fiber diirran | 0 g |
| Protein | 2 g |