Tacliinta Shukulaatada Shukulaatada ah waa mashiinka shukulaatada ee ugu quruxsan. Waa keegga shukulaatada qumman ee loogu talagalay lover chocolate naftaada, gaar ahaan haddii uu barafoobayo qoyaankan Shukulaatada Fudge Frosting.
Kala duwanaanshaha Mawduuca Chocoholic
Haddii aad rabto inaad marto martidaada oo leh qaab qurux badan, muuqaal qurxan ee heerkan, u adeega iyaga Shukulaatada Macaroon Macmacaanka ah kuwaas oo ay u yeelan doonaan iyaga oo u baraya cunto karinta. Haddii aad tirinta kalooriyada, uma baahnid inaad gabi ahaanba ka baxdo macmacaanka hodanka leh. Dufan Tani Furan Cucasiga Jarmalka ee Jarmalka ah wuxuu ku qancin doonaa ilkahaaga macaan intaad ka ilaalinayso dharkaaga. Iyada oo la raacaayo raashinka ka dib, waxaa laga yaabaa inaad ku abaalmariso martiqaadkaaga cashada iyadoo lala socdo Chocolate Liqueur Cake .
Noocyada Shukulaatada
Khudbadda Shukulaatada Fudud-koodhka ah ee kor ku xusan waxay ku baaqeysaa shukulaatada aan la macaanayn, kaliya hal nooc oo shukulaato ah. Shukulaatada aan la macaanayn, oo badanaa loo yaqaan "shukulaatada dubista," waxay ka kooban tahay kareemada kookaha iyo kookaha kookaha ee kala duwan.
Inta badan shukulaatada la isticmaalo maanta waa dhab ahaan shukulaatada macaan, oo isku dhaf ah shukulaatada sonkorta leh. Shukulaatada caanaha waa shukulaatada macaan oo sidoo kale ku jirta budada caanaha ama caanaha gogosha leh. Shukulaatada cad cad waxay ka kooban tahay subagga kookaha, sonkorta, iyo caanaha, laakiin aan lahayn kookaha adag. Shukulaatada Cadaanka ah, inkastoo ay la mid tahay caado u eg caanaha iyo shukulaatada madow, kuma jiraan waxyaabo adag ee kookaha.
Shukulaatada madow waxay soo saartaa adoo ku daraya dufanka iyo sonkorta si aad isugu qorto kacao. Shukulaatada bittersweet waa macdan shukulaato ah taas oo ah sonkorta qaar (sida caadiga ah seddexaad), subagga kookaha iyo vaniilka ayaa lagu daray. Waxay leedahay sonkor yar iyo cabitaan ka badan shukulaatada semisweet, laakiin labadooduba waa kuwo wax lagu beddelan karo.
Waxa aad u Baahantahay
- 1-2 / 3 koob
- bur
- 1 qaado shaah
- Fixiso
- 1 qaado oo milix ah
- 4 wiqiyadood oo shukulaato ah (oo aan ku qanacsanayn)
- Biyaha 1/2 koob
- 1/2 koob oo subag (jilicsan)
- 1-3 / 4 koob sonkor ah
- 3 ukun
- 1 qaado oo basbaas ah
- Caano 3/4 koob
Sida loo sameeyo
- Dareemo oo ku dar laba duubo 9-injir oo wareegsan. Foorno ilaa 350 darajo F.
- Isku darka maaddooyinka ugu horreeya ee maaddooyinka leh silig xiran. Qaado.
- Kontaroolka microwavable ku shubaa shukulaatada biyaha. Microwave 1 daqiiqo kuna hubi shukulaatada. Haddii aan la dhalaalin, sii wad dhererka kaydka 10 ilbiriqsi mar. Qaado.
- In baaquli isku dhafan, kariimka subagga iyo sonkorta. Ku dar ukunada hal mar. Ku dar vanaaniga iyo isku dar. Ku shub shukulaatada waxoogaa waqti ah isla markaana isku dar. Isku diyaari si buuxda. Ku dar qasir burcaad ah oo caanaha ah ilaa iyo inta la isticmaalo.
- Ku shub booma sheyga diyaarsan.
- Dubo 27 ilaa 35 daqiiqo ilaa inta laga baaray cadayga iyo cake ayaa ka soo jiidatay godadka.
- Frost Chocolate Fudge Cake sida loo doonayo.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 209 |
| Total Fat | 10 g |
| Fatuurad la ruxay | 6 g |
| Fat | 3 g |
| Kolestarool | 52 mg |
| Sodium | 175 mg |
| Carbohydrateska | 27 g |
| Fiber diirran | 1 g |
| Protein | 3 g |