South Carolina Coleslaw

Xayawaan weyn oo loogu talagalay iskuxirida dufanka doofaarka. Waxaad ka helaysaa caanaha qulqulaya ee qulqulkaan si aad u ilaaliso suufka si fiican. Sidoo kale waa mid khafiif ah oo aan u baahnayn inaad ka adkaato hilibka doofaarka sigaar cabba .

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Isku dar sonkorta, khal, saliid, majones, majones, milix iyo basbaas digsi ka badan kuleyl hooseeya. Walaaq ilaa sonkorta kala dirto. Qaboojiyaha qaboojiyaha ilaa 30 daqiiqo.
  2. Chop kaabash iyo basasha macaan si cajiib ah gogo 'khafiif ah. Ka saar stem, core oo leh miraha iyo qaybo cad oo ka mid ah basbaas alwaax. Ku dheji dhuuban khafiif ah. Haddii khudradu ka soo baxaan dareerayaal badan oo la dhaqay iyo jarjar, ku dhaji tuwaal waraaq ah.
  1. Ku dhaji khudaarta ku jirta saxanka adeegga leh dharka la qaboojiyey. Isticmaal qalabka jikada, si taxadar leh, udabee qudaarta dharka leh ilaa dhererka. Ku wareeji weelka adeega, ku dabool dabool caag ah, qaboojiyaha 1 1/22 saacadood ka hor intaanad u adeegin.
  2. Coleslaw wuxuu sii socon doonaa ilaa 2 maalmood ka dib diyaarinta haddii lagu kaydiyo, daboolo qaboojiyaha. U adeegso saxan dhinaca bidix, hilibka doofaarka, ama digaaga, ama u adeega dhinaca sare ee doofaarka la jiiday ee sandwich delicious.
Tilmaamaha Nafaqada (adeeg kasta)
Calories 503
Total Fat 32 g
Fatuurad la ruxay 2 g
Fat 21 g
Kolestarool 2 mg
Sodium 494 mg
Carbohydrateska 54 g
Fiber diirran 7 g
Protein 4 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.