Tinto de Verano: Isbaanish Coctail Isbaanish

Magaca "Tinto de Verano" wuxuu u turjumayaa Ingiriis sida "Wine Wine of Summer." Waa soodhaweyn la isku qurxiyo oo laga shaqeeyo xagaaga oo dhan Spain. Inkasta oo ay la mid tahay sangria, way sahlan tahay in la sameeyo khamriga, taas oo ku haboon in lagu daboolo galab kulul xaflad ballaaran ama xeebta.

Inkasta oo ay Isbaanishku isticmaalaan waxa ay ugu yeeraan "gaseosa" ama "Casera", taas oo ah macmacaan fudud oo macaan, waxaad isticmaali kartaa wax kastoo soodhada liin ah. Haddii ay aad u macaan tahay dhadhankaaga, ku dar biyo yar ama soodhada.

Muhiim ma aha inta aad ka heleyso khamriga cas ee aad u isticmaashid cocktail. Xeer qabasho ah oo la raaco marka ay timaado qashin-ku-saleysan khamri iyo cocktails waa tan: Haddii aadan rabin inaad cabto khamriga keligiis ku dhexjirto, ka dibna ha u isticmaalin feeraha ama cocktail. Uma baahnid in aad isticmaasho khamriga ugu fiican, laakiin isticmaal miis qurux badan ayaa kaa horjoogsanaya in aad haysato khariidad xun.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Gogol dheer oo ah ugu yaraan 20 wiqiyadood, meel 3 ilaa 4 baraf ah.
  2. Ku dar khamri iyo guduud.
  3. Diido leh liin liin.
Tilmaamaha Nafaqada (adeeg kasta)
Calories 212
Total Fat 1 g
Fatuurad la ruxay 0 g
Fat 0 g
Kolestarool 0 mg
Sodium 21 mg
Carbohydrateska 36 g
Fiber diirran 6 g
Protein 3 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.