Ha ilaawin isku dhafan qaali ah! Cunto-geliskan brownie-ka ah ayaa ah xakamayn si loo hagaajiyo, oo waxay ku dubtaa midabtakoor saxan. Gooya brownie galay cufan dhuuban oo u adeega leh dollop ah ee kareem darayga ama shukulaatada shukulaatada ah, ama u gooyaa yar yar oo la yareeyo si aad u samayso brownie sundae.
Waxyaabaha ay ka kooban tahay waxay sameeyaan nambarka aasaasiga ah, waana wax aad u badan. Haddii aad jeceshahay brownies dufan, faafin bruno qaboojiye la qaboojiyey leh shukulaatada ama jarjar . Ku dar jajabyo shukulaato ah oo yar ama shukulaato ah si ay u dhejiso qadar labalaab oo shukulaato ah. Ama ku dar jajabyo jajab ah ama jajabyo cadcad ah oo cadcad si ay u siiyaan maadada iyo midabka.
Brownies waa la yaab leh diirimaad diirimaad leh qadar jilicsan iyo baraf ah caramel ama suugo shukulaatada !
Waxa aad u Baahantahay
- 2 ukun weyn
- 1 koob oo sonkor ah oo la kariyey
- 1/2 koob subagga, jilicsan
- 1/2 koob oo bur ah oo udub ah
- 4 qaado oo ah kookaha aan qalloocin
- 1 1/2 qaado shaaha laga sameeyey
- Saliida qanjirada
- 1/2 koob oo la jarjaray (ama pecans)
Sida loo sameeyo
- Foorno ilaa 325 F.
- Iska yaree saxanka 9-inji ah ama ku buufin leh buufin aan rasmi ahayn.
- Warqad dhexdhexaad ah oo dhexdhexaad ah oo isku dhejisa xawaare hoose, qallaji ukunta leh sonkorta, subagga, burka, kookaha, vaniljiga, iyo cusbada. Kordhi xawaaraha isku dhexjirta ilaa dhexdhexaad ah oo garaacid 4 daqiiqo.
- Isku dar dhirta ama foosha godka.
- Ku shub bacrimiyaha saxanka diyaarsan ee saxda ah.
- Kudar foornada preheated F ee 30 ilaa 35 daqiiqo. (Pie waxay dejin doontaa sida ay qaboojiso.)
- Iska yaree brownie si aad uhesho kiriimyada lana adeegto kiriimyada dufan ama jalaato.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 504 |
| Total Fat | 29 g |
| Fatuurad la ruxay | 12 g |
| Fat | 8 g |
| Kolestarool | 191 mg |
| Sodium | 392 mg |
| Carbohydrateska | 54 g |
| Fiber diirran | 3 g |
| Protein | 9 g |