Tani waa salad dahab ah oo la yareeyo iyo barafka barafka, waxaan ku qaataa raaxada Lancashire. Waxaan isticmaalaa saad-karis ah oo la kariyey oo la kariyey, laakiin waxay dareemaan bilaash ah in la isticmaalo khudradda yaryar ee khudradda Talyaani ah ama sausage oo la mid ah.
Haddii aad doorbidayso sausage yar oo basbaas ah, samee saxanka leh sausage Polish ama digaag ama turki miro sigaar cabbin.
La xiriira
Ku dhufo daloolka leh ceelka Andouille
Waxa aad u Baahantahay
- 1 1/2 baraf baraf ah, khafiif ah jarjaran
- 1 xabo oo lakabyo iyo fuud
- 1 basal oo waaweyn, afar meelood, oo la jarjaray
- 2 qaado oo sabdo, kala qaybsan
- 1 qaado saliid saytuun ah
- 1 qaado oo la kariyey ama aad kari kartid 1 qaado oo cusub
- 1 1 koob oo maraq digaag ah
- milix iyo basbaas
Sida loo sameeyo
- Dufan 2 saac oo qoto-dheer oo digsi ah. Kuleylka kuleylka ilaa 350 °.
- Dhuxul 1 qaado oo sabdo leh saliidda saytuunka ah kuleyl dhexdhexaad ah. Ku dar basasha iyo sausage; kariyo, kareyso, ilaa basasha si fiican loo caleemo.
- Layer saddex-meelood oo baradho ah, kula saydhaa cusbo iyo basbaas, ka dibna top kula kala bar malab ah iyo isku dar ah basasha. Ku daadi 1/2 ee keegaga. Ku celi layers, ka dibna soo afjari saddex-meeloodow meel baradho ah. Ku shub maraq digaag ku shub garabka. Dajiso lakabka sare ee baradho leh milix iyo basbaas. Iska yaree 1da qaado oo ah subag yar oo sabdo ah oo ku jira jilbadaha yar yar. Dhibcaha lakabka barafka oo dhan.
- Caster ah gabal qurub. Ku dabool bataatada leh foornada, adoo riixaya sidaa daraadeed qaybta la isku daray ee quraaraduhu waxay ku nasanayaan barandhada. Tuur saaro weelka yar yar oo la dubayo ama baaquli foorno ah.
- Dubo ilaa 1 saac. Soo saar oo dubi kari illaa 45 daqiiqo ka dheer, ama ilaa baradhadu yihiin jilicsan iyo bunni dahab ah.
Waxaad sidoo kale u eg kartaa
Dufanka Dufanka Dufanka Dufanka leh Cuntada iyo Maqaarka
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 483 |
| Total Fat | 31 g |
| Fatuurad la ruxay | 12 g |
| Fat | 14 g |
| Kolestarool | 73 mg |
| Sodium | 1,050 mg |
| Carbohydrateska | 35 g |
| Fiber diirran | 4 g |
| Protein | 17 g |