Apple Walnut Bundt Cake

Cuntadani qoyan ee qoyan ee wanaagsan ayaa u fiican cuntada fudud, xirashada sanduuqyada qadada, iyo xitaa quraacda. Apple Walnut Bundt Cake waa mid ka mid ah cuntooyinka aan ugu jecelahay in la sameeyo, gaar ahaan xilliga dayrta. Keega la isku qurxiyo way fudud yihiin. uma baahna inay barafoobaan, uma baahnid in la isu keeno, oo waxay yihiin asal nacas ah.

Sida had iyo jeer, hubso in aad cabirto dhammaan maaddooyinka si taxaddar leh oo sax ah markaad dubeysid. Daqiiqadu waa qaybta ugu muhiimsan ee lagu cabbiro midigta. Ka dibna hubso inaad fahamto imtixaanka suubinta iyo kareemkaagu had iyo jeer aad u fiican.

Waxa aad u Baahantahay

Sida loo sameeyo

Foorno ilaa 350 ° F. Saliid oo ku dar digsi Bundt ka dibna dhig.

In baaquli dhexdhexaad ah, isku dar tufaax la jarjaray, 2 Tbsp. sonkorta, 1 tsp. iyo qorfe, iyo hadhuudh; iska dhig. Isku daa bur bur, budada dubista, iyo milixda.

In baaquli weyn, isku dar 1 koob sonkor cad, sonkorta brown, saliid, casiir tufaax, vanilj, iyo ukunta. Ku dhufo xawaare sare ilaa inta la siman yahay. Walaaq ku dar eh. Isku laab cawska la jarjaray iyo walxo tufaax ah.

Ku shub mashiinka digsiga. Dubo at 350 darajo F ilaa 55 illaa 60 daqiiqo, ama ilaa cake waa firfircoon, si fiican loo xiiray, oo wuxuu bilaabaa inuu ka soo jiido geesaha. Isku qabow digsiga muddo 10 daqiiqo ah, ka dibna u soo jiid garabka fiilada oo si buuxda u qabow. Daadi sonkorta macmacaanka, haddii la doonayo, ka hor intaanad u adeegin.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 378
Total Fat 15 g
Fatuurad la ruxay 2 g
Fat 3 g
Kolestarool 83 mg
Sodium 385 mg
Carbohydrateska 58 g
Fiber diirran 3 g
Protein 7 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.