Qodobkaan fudud ee Bacon Cheese Soup wuxuu qaadanayaa ilaa 20 daqiiqo bilawga ilaa dhamaadka. Iyo dhadhanka waa mid cajiib ah. Waa hilib doofaar ... iyo jiis. Maxay tahay inaan jeclaan?
Waxa aad u Baahantahay
- 8 xaleef hilib doofaar
- 1 qaado oo sabdo ah
- 1/2 koob oo karootada ah (shredded)
- 1/2 koob basal (jarjaran)
- 2 qaado oo bur ah
- 1/4 qaado shaahta budada qalalan
- Dash cusbo (ama dhadhamin)
- Basbaaska (ama dhadhamin)
- 1/2 qaado shimbiraha qallajiyey
- 1 qaado oo cabitaan cad oo khamri ah Worcestershire
- 1 (13-wiqiyadood) ayaa caanaha la uumili karaa
- 2 koob oo caano ah
- 2 koob oo kala jajabiyey farmaajo Maraykan ah
Sida loo sameeyo
- Duufaan waaweyn, hilib doofaar leh ilaa dabka kuleylka dhexdhexaad ah, marar badan u rog. Ka saar hilib doof ah si warqadaha tuugada ah loo daadiyo, dib u dhaco, oo meel dhigo.
- Ka saar dhammaan oo dhan, laakiin 2 qaado qaado oo laga soo qaado digsiga. Ku dar subag si digsami ah weheliso dabacasaha iyo basasha. Karso kuleyl dhexdhexaad ah ilaa 3-4 daqiiqo ilaa hindisada gaaban, kareyso inta badan.
- Ku dar bur, khardal, cusbo, basbaas iyo digirta Worcestershire. Karso ilaa bubbly, qiyaastii 2-3 daqiiqo.
- Ku dar laba nooc oo caano ah oo wax kariya ilaa maraqa uu yaraaday, illaa 10 daqiiqo. Iska ilaali farmaajada ilaa ay ka dhalaalaan. Walaaq hilib doofaar ah oo u adeega.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 244 |
| Total Fat | 12 g |
| Fatuurad la ruxay | 6 g |
| Fat | 4 g |
| Kolestarool | 34 mg |
| Sodium | 467 mg |
| Carbohydrateska | 23 g |
| Fiber diirran | 2 g |
| Protein | 10 g |