Beer caleen ah oo la yidhaa "Chocolate Frosting"

Halkan waxaad ka heli kartaa qashinka cawska leh ee looska lakabka ah waxaad samayn kartaa oo dubi kartaa markaad u baahan tahay keega si degdeg ah. Isticmaal foornada shukulaatada ee lagu daro ama foornada shukulaatada iibsatay ama shukulaatada caanaha si loo dhammeeyo keegga. Keeggu waa qoyan badan iyo neef.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Kuleylka kuleylka ilaa 350 F.
  2. Iskalaabi oo ku dar digsi 9-by-13-by-2-inch digsi dubista.
  3. Warqad weyn oo isku dhafan, isku darka bur, sonkorta lagu darey, cusbo, iyo soodhada.
  4. Duufaan, diirin 1 koob oo subagga ah, subagga lowska, iyo caanaha ilaa subagga uu ka dhalaaley, isku darana kulul. Iskeeli isku dar ah kuleylka isku dar ah ilaa inta lagu darayo.
  5. Isku duub ukumaha, ukumaha, iyo 1 1/2 shaaha basbaaska. Si tartiib ah ugu garaac isku darooga ugu horeeya ilaa iyo si fiican isku dhafan.
  1. Ku shub digsiga dubista. Dubo 25 ilaa 30 daqiiqo, ama ilaa inta baaritaanka cake ama alwaax la geliyo bartamaha cake ka soo baxa nadiif ah.

* Haddii aadan haysan boomaato, ku rid 1 1/2 qaado oo khal qashin ah oo cabir ah oo ku dar caanaha oo dhan khadka 2/3 koob. Ha illaa 5 daqiiqo, ama ilaa caanaha ay daaqi jireen.

Barafka shukulaatada

  1. Daadi shukulaatada aan la qallajinin ee baaquli birta ah oo aan qallajin ama laba kiileyaal ah oo biyaha ka yimaada. U diyaari ilaa 5 daqiiqo, ama ilaa qabow.
  2. In baaquli isku dhafan, isku darka shukulaatada dhalaalay oo leh subagga jilicsan, sonkorta macmacaanka, iyo 1 qaado oo ah vanilj.
  3. Qalabka korontada ku shaqeeya xawaare hooseeya, si tartiib tartiib ah u garaaca sonkorta macmacaanka iyo shukulaatada illaa inta lagu darayo. Kordhi xawaaraha isku dhexjiraha si dhexdhexaad ah iyo si tartiib ah u sii caanaha intaad garaacid. Sii wad garaac ilaa iyo isku-qabsasho.
  4. Iskudhaca barafoobka ka badan maadada la qaboojiyey.

Waxaad sidoo kale u eg kartaa

Tilmaamaha Nafaqada (adeeg kasta)
Calories 340
Total Fat 18 g
Fatuurad la ruxay 9 g
Fat 6 g
Kolestarool 80 mg
Sodium 194 mg
Carbohydrateska 42 g
Fiber diirran 1 g
Protein 4 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.