Weligaa ma u maleyneysaa inaad subagga looska ku dareyso rootigaaga halkii aad kor ugu qaadi lahayd? Cuntadan hodanka ah waxay ku fiican tahay quraacda, waxay ku dhalatay jelly! Dabcan, waxaad ku dari kartaa subag badan lowska marka rootiga la dubay, subagga lowska iyo jelly sandwich.
Sida rootiyada oo dhan, hubso inaad si taxadar leh u cabbirto oo aad isticmaasho maaddooyinka ugu wanaagsan. Hubso in khamiirkiina cusub yahay. Had iyo jeer raac taariikhda dhicitaanka ee khamiirka. Ma jiraan wax ka xun intii la samaysan lahaa kibis kibis ah, oo kaliya in ay ku guuldareystaan sababtoo ah khamiirka ayaa dhacay. Si taxadar leh u raac tilmaamaha ku yimid mashiinkaaga cuntada.
Rootigan, sida roodhiga guriga lagu sameeyo, ma fiicna. Waxaan jecelahay in aan lakulo oo aan la jajabiyo waraaqo xoqan oo u dhaxeeya jeexista. Sidaa ayaad u bixi kartaa laba lakab oo qurxin si quruxsan si aad wax ugu cunto.
Waxa aad u Baahantahay
- 1 koob iyo 1 qaado oo biyo ah
- 1/2 koob oo ah subagga lowska
- 3 koob oo bur ah (rooti)
- 3 qaado oo sonkor leh brown
- 1 qaado oo milix ah
- 2 qaado shaah (mashiinka rooti)
Sida loo sameeyo
Si taxaddar leh u cabbir, biyaha, subagga looska, burka la cuno, sonkorta bunni, milix, iyo mashiinka rooti ee mashiinka roodhiga ee ku habboon soo-saaraha. Had iyo jeer akhri buugga yar ee la socda qalabkaaga intaadan isticmaalin.
Dooro Sweet ama Basic / White cycle. Isticmaal Midabka Dhexdhexaad ama midabka Nalalka midabka ah iyo mashiinka saar. Marka roodhi la dhammeeyo waa inay noqotaa midab madow oo waa in ay u egtahay meel bannaan markaad taabato farahaaga.
Waxaad sidoo kale tijaabin kartaa heerkulka cuntada; waa inay noqotaa qiyaastii 210 ° F. Si taxaddar leh uga soo qaad mishiinka mashiinka rootiga iyo qaboojiyaha xargaha.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 136 |
| Total Fat | 8 g |
| Fatuurad la ruxay | 1 g |
| Fat | 4 g |
| Kolestarool | 0 mg |
| Sodium | 203 mg |
| Carbohydrateska | 14 g |
| Fiber diirran | 2 g |
| Protein | 4 g |