Dufan-sida dufan-dufan leh sida looska oo kale ah ayaa la shiilay oo lagu daboolay maro sonkor ah oo balaastig ah.
Waxa aad u Baahantahay
- Deeqyada:
- 2 koob oo subag yar
- 2 ukumo waaweyn, garaacay
- 1 koob oo sonkor ah oo la kariyey
- 5 koob oo bur ah
- 2 qaado shaah
- Fixiso
- 1 qaado shaah
- budada dubista
- 1 qaado oo milix ah
- 1 qaaddada shaaha laga sameeyey
- 1/4 shaaha qorfe
- 1/2 koob subag (ama gaabin, dhalaalay)
- Wixii Glase ah:
- 3 koob oo sonkor budada ah
- 1 Maarsho margarine, jilicsan (optional)
- 1/2 qaado shaashadda
- 1/4 koob oo caano ah (ama biyo: badanaa ama ka yar tahay dhadhanka)
Sida loo sameeyo
Deeqyada:
Isku daa bacda , ukunta, iyo sonkorta. Qaado.
Isku qas burka, baking soda , budada dubista, cusbada, dhirta , iyo qorfe . Ku dar walxaha dufanka leh ee maaddada qalalan iyo walaaq. Walaaq subagga dhalaalaya ama gaabinta iyo haadi ilaa foomamka cajiinka jilicsan.
Kala soocso cajiinka si aad u yar oo dhererkiisu sarreeyo ilaa qiyaastii 1/4-inch (dhuuban khafiif ah natiijooyinka ugu fiican). Iska yaree cutub 2-1 / 2-inch ama cutter yar oo kabo.
Foorno qoto dheer leh ama fiilo koronto leh, saliid kuleylka ilaa 375 digrii F. Fududyada daaqada dhinac kasta ku dhawaad 1 daqiiqo. ama ilaa bunka dahabka ah. Ku shub tuwaal waraaq ah. Ku riix glaze oogada budada ah markaad kululeyso oo aad ku qurxinayso ama roodhida nacnaca haddii aad rabto.
Wixii Glase ah:
Isku dar sonkorta budada , margarine, iyo baaquli isku dhafan. Si fiican u qas oo ku dar caano ku filan ama biyo ku filan illaa laga gaarayo glaze waa isku midka aad rabto. (Joogto ah khafiif ah ayaa soo saari doona glasin khafiif ah oo ku saabsan dameeraha ama isku dheelitiraad ka sii weyn wuxuu noqon doonaa sidii loo barafeeyey.)
Qaybta Taranka: Alisa D. Bangerter (Gingerbread Garden)
Ku daabacan fasax.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 118 |
| Total Fat | 5 g |
| Fatuurad la ruxay | 2 g |
| Fat | 2 g |
| Kolestarool | 27 mg |
| Sodium | 149 mg |
| Carbohydrateska | 18 g |
| Fiber diirran | 0 g |
| Protein | 2 g |