Khudradda Chocolat-ka Chip-ka ah waxaa lagu sameeyaa jeliska cusub iyo shukulaatada ama shukulaatada bittersweet ee hodan ku salaysan dufanka vanilla-ku salaysan.
Haddii aad jeclaan lahayd Ben iyo Jerry's "Cherry Garcia" jilicsan, waad jeclaan doontaa noocyadan "Homemade". Waxaan isticmaali jiray jeeriga cusub, laakiin john qaboojiyaha ayaa sidoo kale shaqeynaya.
Waxaan jajabiyay jajabyada shukulaatada ee semisweet ah ee loogu talagalay cayayaanka (sawirka), laakiin wax kasta oo wanaagsan oo ah shukulaatada ama shukulaatada shiniga ah ayaa la isticmaali karaa. Intii aan ku jiirin jerriga galay barafka, waxaan ku tuujiyey jalaatada jilicsan ee jilicsan kadibna si tartiib ah u gaabisey in ay u qaybiyaan.
Waxa aad u Baahantahay
- Wixii Isku daridda Cherry:
- 1 1/2 ilaa 2 koob oo cusub oo la jarjaray ama afar geesle ah
- 3 qaado oo sonkor ah
- 1 qaado biyo
- Cajaladda:
- 1 1 koob oo kareem culus
- 1 1 koob oo caano ah oo dhan
- 2/3 koob sonkor ah, oo loo qaybiyey
- 1 1/2 qaado shaaha laga cabbo ama bacaha digirta laga sameeyo
- milixda milixda
- 6 jaallooyin waaweyn oo waaweyn
- Isku darida Shukulaatada:
- 3 wiqiyadood oo ah semisweet ama shukulaatada shimbiraha ah, oo jaban
- 2 qaado shiidan khudradeed
Sida loo sameeyo
- Geedka geeska loo diyaariyey ku rid digsi yar oo leh 3 qaado oo sonkor ah iyo 1 qaado oo biyo ah. Isku kari kari ilaa kuleyl dhexdhexaad ah iyo kariyo, kareyso si joogto ah, ilaa 4 ilaa 6 daqiiqadood, ama ilaa jeeriga jilicsan yahay iyo sharoobada. Ku rid weel, dabool, iyo qaboojiyaha.
- Daadi badan ayaa isku darsamaya kareemka, caanaha, 1/3 koob oo sonkor ah, iyo 1 qaado oo ah soo saaraha vanaaniga ama dhoobada digirta.
- In baaquli yar yar ku xajin jaallo ah cusbo iyo milix ah 1/3 koob oo sonkor ah. Qaado.
- Iska ilaali kariimka iyo caano isku dar ah kuleyl dhexdhexaad ah illaa uu bilaabayo inuu karkariyo. Ka qaad digsiga kuleylka. Iyada oo si joogto ah u sii daa, si tartiib ah ku shub 1 koob oo isku dar ah kulaylka jaallaha ukunta.
- Ku dar qandhicirta digaaga ee duufaanka ah kuna rid heer kuleyl dhexdhexaad ah. Karso, kareyso, ilaa inta isku dar ah ay gaaraan 175 F ilaa 180 F, ama ilaa inta isku dar ah jilicsan dhabarka qaadashada.
- Iska ilaali isku dhafka iyada oo loo marayo shaashadda mesh ee biraha ah. Dabool oo qaboojiyaha ugu yaraan 3 saacadood, ama ilaa si buuxda u qaboojiyo.
- Ku wareeji khatarta la qaboojiyay ee barafka jilicsan isla markaana daba-galka dabagalka soo-saaraha.
- Dhanka kale, marka jalaatadu ay qiyaastii badhkeed marayso xilliga qaboojinta, waxay dhalaalaysaa shukulaatada saliidda cuntada ku jirta baaquli biyaha ka soo daahay. Ha u diyaarso wax yar oo ku rid baakad kayd ah oo yar. Haddii ay adag tahay, ku rid bacda biyo diirran.
- Marka kareemka barafku jilicsan yahay, ka jar jar yar oo ka mid ah geeska boorsada oo si tartiib ah ugu shub shukulaatada si jilicsan. Shukulaatada waxay ku adkaan doontaa barafka jilicsan, oo abuuraya chips shukulaato.
- Marka barafka la sameeyo, u wareeji weel qandho ah. Ka dabool oo jimicsi ilaa 30 daqiiqo si aad u adkeyso xoogaa dheeraad ah, ka dibna ku dhaji ama jajabka jiirso barafka jilicsan ee jilicsan.
- Dabool oo ku soo celi barafeeyaha si aad u qaboojisid ilaa shirkad.
* Ku qaado qashinka isku dar ah ka dibna fartaada hoos ugu rid dhabarka dhabarka.
Haddii jidka uu joogayo iyo filimka ka tagay qaadada xitaa xitaa ma socdo, qofka masuulka ah waa diyaar.
Waxaad sidoo kale u eg kartaa
Dufanka Blackberry Cream leh Cream
Creamy Southern Buttermilk Ice Cream
Casaan, Caddaan, iyo Dheecaan buluug ah (Raspberry iyo Blueberry Swirl)