Macmacaankan barafka ah ee macmacaanka ah waa macmacaanka dhibcaha ah, oo lagu sameeyay lafaha, subagga, iyo glaze-ka-daar ah. Ama isticmaal mashiinka caramel-ka ama subaga madow ee madow .
Kukiyadaas waxay ku fiican yihiin xisbiyada guga ama daweynta fasaxyada. Cuntada horey u sii diyaarso una dardar gareeyo. Kaga soosii kariimka markaad u baahan tahay.
Waxa aad u Baahantahay
- 1 1/4 koob oo bur ah oo dhan ah
- 1 1/2 qaado shukumi ah
- 1 1/2 shaaha oo budada lagu dubo
- 1/2 qaado shaaha
- 1/4 qaado shukumaan
- 1 stick / 4 wiqiyaal subagga aan sinnayn (jilicsan)
- 3/4 koob oo sonkorta bunni ah (xiran, iftiin ama madow)
- 1 ukun weyn (heerkulka qolka)
- 1 koob oo baradhada macaan (si fiican loo shiiday ama la nadiifiyey)
- 1/4 shaaha basbaaska
- 1 qaado shiidan jilicsan jilicsan
- 1/2 cup pecans (jarjaran)
- Wixii Glase ah:
- 1 koob oo sonkor ah macmacaan
- 2 qaado qaado casiir liin ah
Sida loo sameeyo
- Kuleylka foornada ilaa 400 F (200 C / Gas 6). Waxaad ku qortaa xaashida dubista warqad xishood ama sanduuq silikoon ah, ama dufan digsi si fudud.
- Isku daa burka, budada dubista, baking soda, cusbo, iyo nutmeg galay baaquli; xajin si aad isugu qasiso walxaha qallalan oo si fiican u dhig.
- In baaquli isku dhafan leh qasacad koronto, kariimka isku dhafka subagga iyo sonkorta. Kuata ukunta, baradho macaan, vanilj, iyo dufan liin.
- Iyada oo isku dhexjirta xawaare hooseeya, si tartiib tartiib ah ugu garaacan maaddooyinka qalalan.
- Ku rid foornada la jarjarey ee gunta.
- Ku dhaji suulasha macmacaanka ku duugaya dubista dubista, oo ka dhigaya qiyaastii 2 inji oo u dhaxaysa. Kiyaarka kariimka muddo 12 ilaa 15 daqiiqo ah, ama ilaa si khafiif ah loo dhaqaa iyo firfircoonaan.
- Ku qabow dabka iyo ku kaydi weelka hawada.
- Haddii loo baahdo, qurxin leh isku dar ah 1 koob oo sonkor ah 'sonkor' iyo 2 qaado oo casiir liin ah (ama ku filan si aad u dhejisid glaze khafiif ah) halka cookies weli wali diiran yahay.
Waxay sameysaa qiyaastii 3 koob oo bunka ah.
Faallooyinka aqristaha
"Qoyskaygu wuu jecel yahay kuwan, waxaanu u isticmaalnay in la isticmaalo qashinka" gluten-free cookies "oo waxay ku daraan jajabyo shukulaato ah, aad u qoyan iyo dhadhan fiican, cirifka ayaa wanaagsan, lakiin dhab ahaan looma baahna." Ara
"Kuwani waxay ahaayeen kuwo cajiib ah, waxaan jecelahay cookies-ka weyn sidaa daraadeed waxaan kaliya daraasad ka helay 2 digrii, taasina waxay keentay in cookie la mid ah tufaax la mid ah. ma u maleynayaan inay ahaan lahaayeen kuwo wanaagsan iyaga oo aan iyaga aheyn. " VC
"Waxaan labanlaabay buuggan, waxaanan ku daray 1 qaado oo Grand Marnier ah qeybtii dambe ee qiiqa madow, waxay ahaayeen kuwo labadoodaba aad u fiican, dhadhanka casaan ayaa labadoodaba leh baradho macaan si ay u sameeyaan cookies kuwaas oo farxad leh. isagoo intaa ku daray in qadar-yaraha qummaatada ah uu yahay sidoo kale. " KF
Waxaad sidoo kale u eg kartaa
Nooca Cagaaran ee Jinka Koonfureed
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 90 |
| Total Fat | 5 g |
| Fatuurad la ruxay | 2 g |
| Fat | 2 g |
| Kolestarool | 32 mg |
| Sodium | 125 mg |
| Carbohydrateska | 11 g |
| Fiber diirran | 1 g |
| Protein | 1 g |