Tani macmacaan gabowday oo aan caano ama ukumo lahayn ayaa si gaar ah loogu jecel yahay 1930-yadii. Sababtoo ah maaddooyinka dhaqaalaheeda, waxaa sidoo kale loo yaqaan 'Cake Depression'.
Waxa aad u Baahantahay
- 1 1 koob oo sabiib ah
- 1 koob oo biyo qabow
- 1/2 koob biyo qabow
- 1/4 koob oo yareynaya
- 1 koob sonkor cad
- 1/2 qaado shinbir dhulka ah
- 1/2 qaado shaah yar oo dhulka hoostiisa ah
- 1/2 qaado shinjirta dhulka
- 1/2 qaado shaaha
- 1 1/2 qaado shukumi ah
- 2 qaado qaado biyo kulul
- 2 koob oo lagu dhajiyey bur-goosad oo dhan
Sida loo sameeyo
- Duufaan culus, keen sabiib iyo 1 koob oo biyo ah karkariyo. Iska yaree kuleylka oo sii wad ilaa 10 daqiiqo sii wadashada.
- Caato gaabinta iyo sonkorta. Walaaq oo sabiib ah la kariyey, 1/2 koob oo biyo ah, qorfe, dhuudh, allspice, milix, iyo baking soda kala diri biyo kulul. Ku garaac bur. Ku daadi mashiinka dufanka leh iyo digirta 9 x 13 x 2-inch.
- Dubo 350 F (175 C) ilaa 25 daqiiqo.
- Haddii la rabo, dhaxan oo leh jalaatada jiiska .
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 199 |
| Total Fat | 5 g |
| Fatuurad la ruxay | 2 g |
| Fat | 2 g |
| Kolestarool | 1 mg |
| Sodium | 280 mg |
| Carbohydrateska | 39 g |
| Fiber diirran | 2 g |
| Protein | 1 g |