Nasiibkan fudud waxaa lagu sameeyaa blueberries cusub iyo qalab ama xayawaan qolof ah oo la iibsaday. Roodhida kaliya ee loo baahan yahay waa 5 daqiiqadood oo qolof ah, waxaadna ka fogaan kartaa haddii aad isticmaashid qolof
Isticmaal xayawaanka baastariga ah ee lagu daro roodhida ama u isticmaal khudaarta caanaha gaaban ama rootiga graham cracker crust.
Waxa aad u Baahantahay
- 1 1 koob oo caano ah
- 6 qaado oo sabdo ah (googo)
- 3 qaado oo sonkor ah
- 6 koob oo blueberries ah (cusub; kala qaybsan)
- 1/4 koob sonkor ah
- 2 qaado oo biyo ah
- 2 qaado oo rooti ah
- 1/4 koob biyo (qabow)
- 1 qaado oo sabdo ah
- 1 qaado oo cabitaan liin
- Dambe: Dareemo kiriim ah ama iibsatay dusha sare
Sida loo sameeyo
- Foorno ilaa 350 F (180 C / Gas 4).
- In baaquli isu-gooyaa eeyaha basbaaska wilish, subagga dhalaalay, iyo 3 qaado oo sonkor ah; isku dar ilaa dhammaan iskutallaabtu si fiican u qoyaan.
- Ka ilaali jeexjeexyada hoose ee dhinacyada iyo sagxadaha sagxadda saxda ah ee 9-inch. Dubo ilaa ay ka soo baxaan qolofta, ilaa 8 daqiiqo. Ka saar raf inay si fiican u qaboojiso.
- Duufaan waaweyn waxay isku daraan 2 koob oo blueberries ah, 1/4 koob oo sonkor ah iyo 2 qaado oo biyo ah; u qaado karkar buuxa.
- Kala xeji rootiqada 1/4 koob biyo qabow; ku dar isku dar ah blueberry. Ku soo celi khudradda dabka, kareyso si joogto ah. Iska yaree kuleylka iyo karinta, kareyso, 2 daqiiqo. Ka qaad kuleylka. Walaaq subagga, casiirka liinta iyo 4 koob oo haray blueberries. Qaadada qolofka digaagga ee diyaarsan. U jiifso pie for 2 ilaa 3 saacadood, ama ilaa inta la dejinayo.
- Ku darso kiriimyada dufanka leh ama la iibsaday dusha sare.
Waxaad sidoo kale u eg kartaa
Blueberry Custard Pie Iyadoo Streusel Topping
Blueberry macmacaanka baradho macaan
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 564 |
| Total Fat | 51 g |
| Fatuurad la ruxay | 12 g |
| Fat | 19 g |
| Kolestarool | 27 mg |
| Sodium | 3 mg |
| Carbohydrateska | 29 g |
| Fiber diirran | 3 g |
| Protein | 1 g |