Sida loo sameeyo Wine Wine Red

Khamriga sharoobada ee casemada casaanka ah wuxuu leeyahay dhadhan aad u qoto dheer, dhadhan ah oo ka badan inta badan dukaamada waawayn. Waa wax cajiib ah saladhka salad, dabcan, laakiin sidoo kale waad u isticmaali kartaa si aad u sameyso geedo geedo , geedo dulucsan (macaan iyo macaan), ama lakabiga saxaraha iyo digirta.

Ku bilow khamri cas oo aad jeceshahay inaad cabto. Ma aha inay noqoto mid qaali ah, laakiin maskaxda ku hay in haddii aadan jecleyn dhadhanka khamriga, ma aad ku raaxeysanaysid dhadhanka khal.

Markaad hesho shaandho socda, waxaad ku sii wadi kartaa adigoo mararka qaarkood ka soo baxa khamriga bidix ee hoose ee dhalada ama muraayadaha marka uu dhamaado xisbi. Laakiin marka ugu horeysa ee aad soo gashid khalajiye guri, waxaad ka bilowdaa 1 dhalo / litir oo casaan ah

Waxaad sidoo kale u baahan doontaa 1 koob oo khal ah oo khudradeed leh "hooyo". Hooyada aaladda qallalan waa Mycoderma aceti , bakteeriyada faa'iido leh ee khamriga u beddesho khal. Waxaad ka iibsan kartaa hooyooyinka khaliijka ah, laakiin waxaa laga yaabaa in hab fudud, habka raqiisku yahay in la iibsado khal caws ah, aan la karinin.

Ku dhaji dhalada khamriga cas oo leh koobka koobkii khudradda khudradda ku jirta galaas weyn, birta aan saliida lahayn, ama weel dhoobada ah . Dareeruhu waa inuu buuxiyaa weelka 3/4 ama ka yar oo jidka ah.

Bakteeriyada khalka ah waxay u baahan tahay oksijiin si ay u qabato shaqadooda, taasina waa sababta aad u rabto hawada hawada. Gaaddo ballaaran oo afka ah sida qallayl ayaa ka dhigaysa khal-qulqul-aad-u-socodka hawo ka sii badan dhalada caarada dhuuban, oo kor u qaadeysa geeddi-socodka.

Daboolka ugu sarreeya ee caaga ah ku dabool khudaecloth ama qalab nadiif ah si aad uhesho duqsiyada khalka ah laakiin u oggolow hawada. Ku rid weelka meel ka fog iftiinka tooska ah.

Dhawr toddobaadyada soo socda dhafka gelatinous wuxuu ka sameysan doonaa dusha sare ee khal. Tani waa foomka muuqda ee hooyada khal.

Sonkorowgu wuxuu ugu dambeyntii ugu dambeyn doonaa inuu hoos ugu dhameeyo khaladkii iyo mid cusub oo ka samaysan dusha. Tani waxay u egtahay mid caajis ah, laakiin dhab ahaantii waa calaamad muujinaysa in dhammaan ay si fiican u socdaan.

Goorma ayay qashinkaaga diyaar u yihiin? Cuntada degdegga ah ee soodhada salad, iwm., Taasi waa adiga. Mar walba ku dhaji khalkaaga khalka. Marka ay bilaabato in ay leedahay wax yar oo fiiqan, urka qandhada, dhadhan. Marka ay u eg tahay sida adhiga sida aad jeceshahay khalbkaaga, noqo oo sii adkee, dhalo, oo u adeegso.

Haddii, si kastaba ha ahaatee, aad rabto in aad isticmaasho khalajiga gurigaaga si aad si nabadgelyo ah u kariso, waxaad u baahan doontaa inaad tijaabiso si aad u xaqiijiso in uu yahay acidic ku filan inuu shaqeeyo. Halkan waa sida .