Dib u eegista buugaagta ee gluten-free

Buug-gacmeedka buug-gacmeedka ah ee "gluten-free" waa mid qiimo leh. Badankood waxay leeyihiin erayada wanaagsan iyo sharraxaadyada maaddooyinka "gluten-free". Maktabada xaafadaada waa meel aad u fiican oo aad ku heshid waxyaabo kala duwan oo ku saabsan buug-gacmeedka buugta gluten-free. Ka akhri buug-akhriska buug-akhris-barbaar la'aanta ah ee aan nadiifka ahayn

• 01 of 07

  Dib u Eegista Cunto-Cunto-Cunto-Fiican oo loo yaqaan Darina Allen iyo Rosemary Kearney

  Cajiibka Irish Darina Allen iyo macalinka / macalinka / Rosemary Kearney waxay kobcinayeen cuntooyinka gluten ee bilaashka ah iyo koorsooyin bilaash ah oo bilaash ah dugsiga Ballymaloe Cookery ilaa 2008. Khibradahooda iyo jacaylka cusub ee cuntooyinka cusub oo dhan ay ku dhalaalaan 150 cunto oo cunto caafimaad leh oo ku jirta Healthy Gluten- Karinta Bilaashka ah.

• 02 ka mid ah 07

  Buug-yaraha 'Gluten-Free Cookbook' oo uu soo buuxiyo Donna Washburn iyo Heather Butt

  Dhammaan Cunto- Fudud oo Fudud ( Gluten-Free Cooking) waxaa wada-yareeyey Canadian Home Economists, Donna Washburn, PH.Ec iyo Heather Butt, PH.Ec. Waxa kale oo ay yihiin qorayaasha buug-gacmeedka buugaagta lagu iibiyo ee ugu caagsan, Qurxinta Cunto-Qoyska ee ugu Fiican-Guut-Free , iyo 125 -da-Khudbadeedka-Guud-Wanaagsan.

  Akhri Falanqsi Dheeraad ah oo Kala-Kaafin Karin-Dhammaan Cunto-Khudbadeed

• 03 of 07

  Dib u Eegida Cunto-Cunto-Cunto oo Jacqueline Mallorca

  Jacqueline Mallorca maahan qoraaga buugaagta ee celceliska. Dhowr sano oo khibrad ah sida qoraallada cuntada, Jacqueline wuxuu ahaa James Beard's Editor's Guide to the West Coast, waxay ku qortay buugii ugu horreeyay ee Williams-Sonoma, oo ah qoraaga Williams-Sonoma Cookbook oo ahaa qoraaga cuntada ee San Francisco Chronicle. Jacqueline, Celiac, iyo hooyadeeda reer Scotland waxay isticmaashaa waayo-aragnimadeeda culus ee ay ku soo saartey qaboojiyaha bilaashka ah ee cusub ee fudud ee raashin, raashin iyo caafimaad leh ee Keega Cunto-Khudradda - Cunto-bilaash ah oo loogu talagalay Qofkasta. Buug-gacmeedka bilaashka labaad ee "gluten" ayaa bilaawday 2009-kii.

• 04 of 07

  Dib-u-eegista Hagaha Nafaqada Gaarsiinta ee Gluten-free by Tricia Thompson, MS, RD

  Dib u eegista buug-gacmeedka ee Guide-ka nafaqada ee Gluten-free by Tricia Thompson, MS, RD Qoraalkani waa nafaqeeye oo ku takhasusay cudurrada Celiacs.

• 05 ka mid ah 07

  Iidda Kormeerka: Design Picture Sawiro Dhameystiran oo ku habboon Naqshadaha Naqshad ee Fasaxa

  Dib u eegista Susie Fishbein's Fiidkii by Design: Sawir-Dhamaan Kosher by Designed raashin ee fasaxa by Nancy Lapid, Hagaha Cudurka Celiac.

• 06 ka mid ah 07

  Dib-u-eegista Cunto-bilaashka ah ee Cunnada Macmalka ah ee Maraykanka

  Iyada oo Daahfurka Gluten-la'aanta leh ee Machadka Culinary ee Maraykanka, kareemayaasha aan lahayn gluten-free, labadaba xirfadlayaashii iyo keegiyeyaasha gurigooda, waxay helayaan aqoon iyo xirfad si ay u keenaan cabbir cusub oo ku raaxaysan miisaanka aan lahayn gluten-free

• 07 ka mid ah 07

  Dib-u-eegista Buuga Caanaha-La'aanta, Gluten-bilaashka ah, La Yeelanayo-Calorie Cookbook by Connie Sarros

  Buug-yaraha "Wheat-Free, Gluten-Free", "Reduced-Calorie Cookbook" waa mid ka mid ah cunto fudud oo la raaco oo loogu talagalay in lagu caawiyo bustaha qorshayaasha caafimaadka leh ee aan lahayn gluten-free. Buuggu wuxuu u qaybsan yahay 7 cutub oo waxaa ka mid ah talooyin waxtar leh oo loogu talagalay qaboojiyaha, oo ay ku jiraan qeybo aad u fiican oo ku saabsan talooyin loogu talagalay beddelaadaha "gluten-free free", xitaa beddelka xanjo xanuunka.