Jinsiga ee Pan (Robert Redford macmacaanka)

Tani macmacaan macmacaan leh oo hodan ah ayaa la mid ah macmacaanka shukulaatada, oo leh lakabyo jilicsan, dufan iyo laba nooc oo baradho ah oo ku yaalla qolof ah oo la dubay.

Ma hubno sida magaca uu u yimid, laakiin waxaad u yeeri kartaa wax kasta oo aad jeceshahay. Waxaa kale oo loo yaqaan "Robert Redford Dessert," "Next-Best-In-To-Robert Redford" iyo "Mudanaha-Badan-Dhammaan Caano." Wax kasta oo aad doorato inaad magacowdo, saaxiibbadaada iyo qoyskaaga ayaa jecel. Haddii aad u qaadato xaflad ama xaflad dharka, hubso inaad haysato dhowr nuqul oo ka mid ah buugta.

Waxaad isku dayi kartaa macmacaanka dufanka leh cantoobada caatada iyo heesaha shukulaatada yar yar. Fiiri talooyinka iyo kala-duwanaanshaha isbeddelada iyo fikradaha badan.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Kuleylka foornada ilaa 350 F.
  2. Isku daa bur, subagga iyo feeraha, kuna cadaadi 9-ilaa 13-by-2-inch digsi dubista. Dubo foornada preheated ilaa 16 illaa 20 daqiiqo. Ka saar digsiga rakibidda iyo si buuxda u qabow.
  3. In baaquli, garaaci farmaajada jilibka ilaa fluffy. Ku garaac sonkorta macmacaanka ka dibna isku laab 2 koob oo ah dusha sare. Isku darka lakabyada jilicsan ee ka sameysan lakabka dufanka qabow.
  4. U garaac baqshiinka dufanka dubey leh 2 koob oo caano qabow ah. Isku day isku dhafka jilicsan iyo lakabyada lakabka sare.
  1. U garaac baqshiinka shukulaatada leh 2da koob oo caano ah. Isku daadi daaqada shukulaatada ee lakabka dufanku.
  2. Faafi 2 koob oo haray ee dillaacsan dusha sare ee shukulaatada.
  3. Ku daadi jajabyo shukulaato ah, shukulaatada caanaha ama curlaha, khudradda cufan, jajabyo shiidan, ciriiriga la jarjaray ama isku dhafan.
  4. Dabool digsiga iyo qaboojiyaha macmacaanka ilaa wakhtiga loogu talagalay.
  5. Kaydka haraaga, ku dabool, qaboojiyaha.

Talooyin iyo Isbadelo