Hazelnuts iyo shukulaatada waxay isugu jiraan muraayadahan Nutella. Qufac badan oo firiley ah ayaa lagu daboolaa lakabka Nutella iyo shukulaatada hodanka ah, oo la barbardhigay duufaan iyo qosol leh roodh oranno. Shukulaatada shukulaatada leh waxay dhameeysaa nacnacyada nalalka diyaarsan.
Waxa aad u Baahantahay
- 1.75 koob ayaa soo gareeyey badarka bariiska
- 1/4 koob sonkor ah (granulated)
- 3 tbsp oo lagu daray 1 tsp sharoobada hadhuudhka (qaybsan)
- Subagga 7 tbps
- 1.5 koob oo khudrado shukulaato ah oo nus-macaan ah (ama shukulaato la jarjaray, qaybsan)
- 1 koob Nutella ama faafin kale oo shukulaato ah
- 1/2 koob hazelnuts (la jarjaray oo la dubay)
- xayawaanka hal rinjiga
Sida loo sameeyo
1. Samee shaashad 8x8 adigoo ku duubaya aluminium aluminium iyo ku buufin warshadda leh buufinta karinta.
2. Marka hore, diyaariso qolofta qallalan. Saaraajiga ku rid foornada kuleylka weyn ee kuleylka leh oo meel dhigan. Ku dhaji ¼ koob biyo, ¼ koob sonkorta lagu darey, iyo 3 qaado oo ah sharoobada hadhuudhka ku jirta digsi yar oo ka badan kuleylka dhexdhexaadka ah. Iska ilaali isku walaaq ilaa sonkorta ka dillaacdo, ka dibna nadiifiso dhinacyada qaansada leh burushka qoyan ee qoyan si looga hortago kareemada sonkorta ee samaynta.
Geli cabbir heer-kuleyl ah oo sii wad si aad u karsatid isku dar ah, adigoon walaaqin, illaa heerkulbeegga 240 ° heerkulbeega.
3. Marka sharoobada sonkorta ku timaado heerkulka saxda ah, ka saar dabka iyo walaaq 3 qaado oo subag ah ilaa ay ka dhalaaleyso. Shubi isku dar ah badarka oo ka walaaq ilaa inta la isku darayo. Si dhakhso ah u xoqdo siriyalka godka diyaarka ah oo ku cadaadi xitaa daaha.
4. Ka dib, samee lakabka-shukulaatada-Nutella. Ku rid 1 koob oo ah jajabyo shukulaato ah ama shukulaato la jarjaray oo ku jira baqshad microwave-ammaan ah iyo microwave ilaa ay dhalaalayso, walaaqaan 45 daqiiqo kasta si aad uga hortagto kulaylka. Iska ilaali shukulaatada ilaa ay ka dhalatey oo u siman tahay.
5. Waxaad ku dartaa Nutella, diyaarsiga la jarjaray, iyo jilbaha casaanka ah ee shukulaatada dhalaalay, iyo walaaq ilaa iyo si fiican loo isku daro. Marka maaddooyinka oo dhan la isku daro, ku shub walxaha Nutella diirimaadka qolofta oo ku siman xagasha xitaa. Qaboojiyaha baararka intaad sameysid lakabka caaga ah ee shukulaatada.
6. Waxaad ku dhajisaa ½ koob ee bataashka shukulaatada ama shukulaatada la jarjaray, 4 qaado oo sabdo ah, iyo 1 qaado oo ah shukulaatada hadhuudhka ku jirta baaquli microwave-ammaan ah. Microwave ilaa ay dhalaaleyso, walaaqayso 30 ilbiriqsi kasta si aad uga hortagto kulaylka. Iska ilaali ama shiiqi shukulaatada illaa uu yahay mid sahlan oo dhalaalaya.
7. Ku shub soocida lakabka Nutella oo si siman uga gudub sar sare. Qaboojiyaha si aad u dhigto lakabyada, qiyaastii 1 saac. Marka la dejiyo, nacnaca ka saar digsiga adigoo adeegsanaya wareejinta sida handles, iyo jarjar godar yar si aad u adeegto.
Goobaha Nutella waxay dhadhanaan marka ugu horeysa ee loo oggol yahay inay ku fariistaan heerkulka qolka 10-15 daqiiqo kahor intaadan u adeegin. Rugahaasi waxay noqdaan kuwo aad u jilicsan marka ay soo gaadhaan heerkul kulul, markaa waxaa ugu wanaagsan in ay ku kaydiso weelka hawada ee qaboojiyaha ilaa illaa hal usbuuc.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 53 |
| Total Fat | 4 g |
| Fatuurad la ruxay | 2 g |
| Fat | 1 g |
| Kolestarool | 6 mg |
| Sodium | 3 mg |
| Carbohydrateska | 4 g |
| Fiber diirran | 1 g |
| Protein | 1 g |