Marinades iyo marinating times for Cuts of Seef
Cunto adag oo adag oo hilibka lo'du waxay u baahan tahay marinad xoog leh iyo waqti ay ku shaqeyso. Cuntada hilibka lo'da ee laga yaabo inaysan u baahnayn in lagu daboolo jilicsanaanta laakiin dhadhanka iyo faa'iidooyinka caafimaadku weli way jiraan (fiiri Marinades ). Qorshee ku saabsan 1/4 koob oo marinade ah per pound of hilibka lo'da. Tani waa xeer guud oo badanaa waxay ku xiran tahay waxa aad dhigayso hilibka lo'da iyo marinade. Anigu waxaan jecelahay 1 galaan bambooyin jilicsan oo loogu talagalay marinating, hase yeeshee jaranjarro waaweyn ayaa laga yaabaa in loo baahdo in la dhigo weel balaaran.
Maadaama marinnada badan, ugu yaraan kuwa shaqeeya, ay ku jiraan asiidh, weel kasta oo loo isticmaalo marinating waa inuusan noqon bir bir ah. Acids waxay ka jawaabtaa biraha waxayna keeni kartaa dhadhan aan loo baahnayn. Iska hubi in aad marinka ku shubtid hilibka lo'da si marinada ay u siman tahay dhamaan dhinacyada.
Sababtoo ah jaantuskan, baradhada ayaa leh dhumuc of 1-inch iyo shukumaadku waa qaro ka badan 2-inch. Haddii aad leedahay qajaar hilibka lo'da meel u dhaxeysa, celceliska wakhtiyada. Xitaa waqtiyada gaaban marineyska way shaqayn doonaan. Marinades ma jeexjeexi doonaan wax aad u fiican, laakiin waxay ku darayaan dhadhan.
Lafaha Marinating Times
| Primal | Ka jar | Marinating Time |
| Chuck (Steaks) | Chuck Arm Steak , Chuck Eye Steak , Cuntada jilicsan , Dhaqdhaqaaqa garbaha , Qaybaha sare ee badeecadda | 4 ilaa 6 saacadood |
| Chuck | 7-Lacagtii Lafaha, Gacanta, Shuck-Eye Roast, Iskudhac Kabaha, Mastar Garbaha | 8 ilaa 10 saacadood |
| Fare (Steaks) | Rib-Eye Steak , Ribboorka | 30 daqiiqo ilaa 1 saac |
| Foosto | Rooga, Rib-Eye Roast | 1 ilaa 2 saacadood |
| Laab gaaban (Steaks) | T-Lafaha , Dhuxul-dabeecadda , Dareemaha Loo Sameeyo | 30 daqiiqo ilaa 1 saac |
| Laab gaaban (muraayad) | Roodhiga jilicsan | 1 ilaa 2 saacadood |
| Sirloo (Steak) | Sirloin Steak, Tri-Tip Steak | 2 ilaa 4 saacadood |
| Sirloin (Roast) | Tri-Tip Roast | 4 ilaa 6 saacadood |
| Wareeg (Steak) | Round Steak, Wareegga Wareegga Round | 4 ilaa 6 saacadood |
| Wareega (Root) | Mastaradda Hoosta Hoose, Muuqaalka Meelaha Kuleylka ah, Maareyn Maareyn Maareyn ah, Kalluumeysi Root, Roodhiga Talada | 8 ilaa 10 saacadood |
| Xabada (Steak) | Khudbadda Khudrada , Hilibka Hilibka | 4 ilaa 6 saacadood |
| Qaybta (Steak) | Steak Steak | 4 ilaa 6 saacadood |
| Brisket | Dareemay | 10 ilaa 12 saacadood |
| Brisket | Aan la aqoonsan | 16 t0 18 saacadood |