Pumpkin Marshmallows waa jilicsan, marshmallows bale ah oo dhadhamiya sida boorashka bocorka! Pumpkin salad iyo badan oo dhir udgoon ayaa ku siinaya marshmallowska guryaha ee dhoobada weyn. Haddii aadan waligaa marshmallows ah horay u soo dhigin, fiiri tusmada casharka lagu muujiyo talaabo talaabo tallaabo muujinaya sida loo sameeyo marshmallows.
Waxaad u baahan doontaa qalab taagan oo loogu talagalay qaacidadan. Ogsoonow in marshmallows u baahan yihiin inay u fariistaan ugu yaraan 8-10 saacadood ka hor inta aan la jarin, sidaas darteed waa fikrad wanaagsan in la sameeyo maalin ka hor intaadan qorshayn inaad cunto.
Ka fiiri liistada buuxda ee nalalka bamgareysan ee halkan ku yaal .
Waxa aad u Baahantahay
- 3 xirmooyinka gelatin-ka aan la karin
- 1 koob oo biyo ah (qabow, isticmaalka loo qaybiyey)
- 1 1 koob oo sonkor ah
- 1 koob sharoobada maqaarka
- 4 dhibcood midabada cuncunka ah (badi ama ka yar midabka midabka)
- 1/2 koob bocorka ah bocorka (oo aan la qallajin)
- 1 qaado oo qorfe
- 1 qaaddo shinaal
- 1/4 qaado shukumaan
- 1/4 qaado shinbir allspice ah
- 1/4 koob oo sonkor budada ah
- 1/4 koob oo istaarijir ah
Sida loo sameeyo
1. U diyaari 9x13 digsi adigoo ku duubaya aluminium aluminium iyo ku buufinta kabriidada si xor ah u buufis leh buufin karsan . Isku qas dhammaan sonkorta budada iyo galleyda ee ku jira baaquli yar yar, oo ku rusheeyso boodh aad u badan oo ah sonkorta / dareeraha isku dhafan ee ku yaala digsiga oo dhan. Ka dhig kan bidixda marka aad diyaarisid marshmallow, oo keydso sonkorta / dareeraha qamriga si aad u isticmaasho.
2. Ku rid 1/2 koob oo biyo qabow ku dhexsii baaquli ee qasacadaysan oo weyn oo ku xiran lifaaqa.
Ku daadi jalatinaha korkiisa oo u walaaq si aad u qaybiso. U daa jelatinku fadhiiso oo kala gooyo ugu yaraan 5 daqiiqo.
3. Waxaad ku dhajisaa 1/2 koob oo biyo ah, sharoobada hadhuudhka ah, iyo sonkorta granulated ee digsi dhexdhexaad ah kuleyl dhexdhexaad ah. Iska ilaali sonkorta, oo gali heerkulbeeg cabbir ah.
4. U ogolow isku darka si aad u kariso adigoon walaaqin ilaa heerkulbeegga heerkulka 240 digrii. Mararka qaarkood nadiifinta dhinacyada marinka qoyan ee qoyan si aad uga fogaato qalabka dhegeysiga.
5. Marka sharoobada sonkorta ku gaadho heerkulka saxda ah, ka qaad dabka isla markiiba. Isku qasi kariyaha si aad u hooseeya, oo si tartiib ah ugu shub sharoobada kulul godka qasacada. Iska ilaali, sida sharoobada aad u kulul. Haddii aad leedahay ballaaran (ugu yaraan 4 koob) koob oo cabitaan ah oo leh mashiinka, waxaad u wareejin kartaa sharoobada kulul ilaa koobiga ka hor intaad ku shubin si aad u sahlanaato.
6. Si tartiib ah u kordhi xawaaraha qasacadda ilaa inta ay ka socoto sareeyso. Qaado walxaha marshmallow 10 daqiiqo, ama ilaa ay adag tahay oo dhaldhalaalaan. Waxaad u sheegi kartaa in la sameeyo markaad joojiso qasacada oo kor u qaadaysa qoryaha, marshmallow si tartiib ah dib ugu soo laaban doonaa baaquli ku yaala dhumuc qaro, shiilan.
7. Iyada oo marshmallow uu isku qaso, ku rid bocorka ku shub baaquli yar oo ku dar qoriga, sinjiga, nutmeg, iyo allspice. Marka marshmallow uu gaaro cufnaanta saxda ah, ku dar midabka caleenta cagaaran (ama isku dhafka jaalaha iyo casaan si aad u sameeysatid orange) isla markaana isku qas ilaa inta uu marshmallowgu yahay midab la mid ah. Isticmaal gawaarida caagagga ah, si tartiib ah ugu duub bam baqtiga kudheer muraayadda laydhka ah, kareyso ilaa nacnacku si fiican isku qasan yahay oo aan lahayn bareelo bocorka la arki karo.
8. Ku dhaji daboolka marshmallow u diyaari digsiga diyaarsan oo dusha sarreeya. U ogolow in uu fariisto heerkulka qolka ugu yaraan 8 saacadood.
9. Daboolida goobta shaqada si aad u ilaaliso, oo si xor ah ugu rushee dusha sare ee sonkorta / kijinka. Dajinta sare ee marshmallow ku dheji sonkorta / gogosha gogosha, oo ku dabool marshmallow waji dusha sare.
10. Si taxadar leh u foojigno faashadda laga bilaabo marshmallow. Qoy dusha sare ee marshmallow leh sonkor / dheecaan badan. Kala jarjar bakhaarka bocorka ah ee bocorka ku jira ee isku dar ah sonkorta / dareeraha, iyo gooyaa bocorka muuqaalka marshmallows. Is dabajooga cidhifyada marshmallooyinka ee isku dhafka dushooda si dhamaan dhinacyadu u siman yihiin oo aan dhegaysan. Beddel ahaan, waxaad isticmaali kartaa mindi waxayna gooyaa marshmallowska googooyo.
11. Si aad u badbaadiso marshmallowsyada, ku kaydi weel qallalan oo qallalan oo leh meel qallalan, meel qallalan. Ha qaboojin ama ha ku hayn meel aad u qoyan. Haddii lagu kaydiyo in ka badan laba ama saddex maalmood, waxaa laga yaabaa inaad u baahato in aad dib u gashato dusha sonkorta / gaska. Marshmallows cusub ayaa istaagaya wiig ka dib toddobaadkii, sidaa daraadeed kuwan ayaa si fiican loo cunaa ka dib marka la sameeyo.
In badan oo rabsho ah? Isku day cuntooyinkaas:
Riix halkan si aad u aragto Dhamaan Xusuusta Cuntada Candy!
Halkan riix halkan si aad u aragto Dhammaan cuntooyinka Mashiinka Candy!
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 178 |
| Total Fat | 0 g |
| Fatuurad la ruxay | 0 g |
| Fat | 0 g |
| Kolestarool | 0 mg |
| Sodium | 36 mg |
| Carbohydrateska | 42 g |
| Fiber diirran | 0 g |
| Protein | 5 g |