Miro khafiifku wuxuu ku yahey gobollada koonfureed ee Koonfurta Ameerika, waana qayb ka mid ah dhaqan dhaqameedka deegaanka oo dhan ee qaaradda. Isticmaalidda waxay keenaysaa dhadhanka Koonfurta Aasiya oo waxay si toos ah ugu soo saartaa liisas kasta oo ku takhasusay South America.
Taabashadan soodhada leh ee miro macaan ayaa dhameeya isku dhafka kala duwan ee cagaarka, waana sahlan tahay in laga sameeyo blender. Isku day inaad salad barwaaqo strawberry ah ama leh pear iyo soodhada buluuga ah.
Waxa aad u Baahantahay
- 2 miro kufsi (ama 1/4 koob oo khudradda miraha ah)
- 1/2 koob oo saliid saytuun ah
- 1 qaado oo casiir liin ah
- 1 qaado oo geedo ah
- 2 qaado malab
- 1/4 qaado oo cusbo ah
Sida loo sameeyo
Iska yaree miraha dareenka ee nuska. Xoqdo qashir iyo miraha digsi yar.
- Cawska miirka kuleylka kuleylka dhexdhexaad ah, kareyso inta badan. Iska ilaali dhoobada si aad u karkariso, kadibna ka qaad dabka.
- Ku dhaji qashir iyada oo loo marayo shaandheeya shaashad leh ama midab leh.
- Iska tuur tii miraha oo u daa casiir qabow.
- Ku rid juice khudrada miro, saliid saytuun, casiir liin leh, khal, malab iyo cusbo ku jira blender ama mashiinka cuntada oo isku dhafan ilaa inta isku dhafku yahay mid sahlan.
- Ku kaydi dharka saladhka qaboojiyaha illaa hal usbuuc. Walaaq ama ruxin ka hor intaadan isticmaalin.
U adeega talooyin
U salad salad leh oo leh burcad buluug ah ama salad saliideed oo saliid ah oo la jimicsiga dharka casriga ah ee cunnada kale ee koonfurta America si ay u safraan qaaradan qaarada ka soo jeeda jikadaada.
Cunto khafiif ah, u adeegso empanadas caanaha iyo jinka, digaaga, hilibka lo'da, hilibka lo'da ama farmaajada buluuga ah. Kala doorashooyinka kale ee yaryar waxaa ka mid ah calaamadda Argentinian sandwich of chorizo ama sausage kale oo la daboolay shaandho qallalan ama humita, taas oo ah saxan ka samaysan dalag cusub, caano, basasha iyo dhirbaaxada caanka ah ee Peru, Chile iyo Bolivia.
Cuntada, cunnada primo ee Argentina ayaa ku yaala agagaarka lo'da. Haddii aad jeceshahay feeraha indhaha, mignon filo ama sirloin, hilibka doofaarka waa hilibka si aad u doorato. Fowrada gaaban sidoo kale waa doorasho la leh farsamooyinka Argentine. Ha iloobin suugaanta shaandhiga ah ee ka mid ah kuwan ka mid ah hilibka lo'da ee aad doorato. Midkood wuxuu ku fiican yahay saladh oo labisan dharka miro-qabka. Ku dar barandhada baradhada, nooc ka mid ah digsi-la shiilay qaado shiiladda french; baradhada duban oo leh basil; barandho la dubay oo leh khal iyo cusbo aan qalafsanayn; ama baradhada french. Waxaad helaysaa sawirka: Sigaarka (hilibka doofaarka ah) iyo bataatiga waa nambarka Argentine. Dooro waxa aad jeceshahay, laakiin ku jir qorshaha asaasiga ah, oo ay weheliso salad, dhadhanka Koonfurta Ameerika.
Wixii macmacaan ah, nuucyada lakabyada leh ee dulsaar leh lakin, jimicsiga leh dulce de leche, shukulaatada dabka leh leh pisco, dubista budada leh sabiib, queso y dulce ama flan.