Giriigga: γλυκό κυδώνι, oo lagu dhawaaqay ghlee-KOH kee-THOH-nee
Quince s waa miro fiican oo loo kariyo. Giriigga, waxaan karsannaa hilibka, kali ahaan (oo la mid ah tufaax la dubay), oo ka dhig iyaga marmalade iyo qaadadaas macaan iyo midab leh oo macaan leh (ilaalin, u adeegta beedka), oo leh sharoobada sonkorta. Cuntadani waxay ku baaqeysaa 2 qaybood oo la diiray, quince la shiilay (miisaanka) ilaa 1 qaybood oo sonkor ah. Qoraalkan wuxuu sameyn doonaa 6-7 koob. Si aad u sameyso wax badan, kordhiya tirada.
Waxa aad u Baahantahay
- 4 1/2 rodol
- quinces (3 1/2 rodol diiray oo lagu beeray)
- 1 3/4 rodol oo sonkor ah
Sida loo sameeyo
Ku dhaji quinces hoos biyo iyo shukumaan qalalan si aad uga saarto xayawaanka (oo la mid ah fangaska shaashadda). Diyaari baaquli biyo ah.
Si aad u diyaariso quinces:
- Sababtoo ah suufka cagaarka ayaa soo noqda madow marka la gooyo furan, ku shaqee xaleef yar yar, hal mar mar.
- Iska yaree caleemaha khafiifka ah ee cagaarka ah ilaa sare ee hoose ee midhaha (oo aan guud ahayn), qiyaastii 1/3 inch wide. Ka saar xaruunta foosha iyo xarigga, sida aad tufaax u noqon laheyd.
- Iska yaree mishiinka oo dhererkeed badhkeed ka dibna maro khafiif ah, oo ku rid biyaha, haddii kale, quince waxay soo jeedin doonaan madow. Ku sii soco ilaa inta ay qowmiyada oo dhan la jaray, diiray, oo biyo ku riday.
- Ka daadi cadaadis, raacna biyo raaci.
- Cagaaran u wareeji dher weyn oo ku dar biyo ku filan si aad u gaarto sare ee midhaha.
- Ku dar sonkorta, dabool, oo isku karsaarda kuleyl aad u sarreeya.
- Marka kuleylka buuxa la gaarsiiyo, kuleylka hooseeya ilaa heer dhexdhexaad ah, ka saar daboolka, iyo kariyo illaa sharoobada jilciso, qaadasho dhexdhexaad ah - qiyaastii 1 saac Fiiro gaar ah : Midabka cagaarka ceeriin waa isku mid pear. Marka ay karisey, waxay noqotaa midab guduudan, laga bilaabo iftiinka ilaa mugdi, iyada oo kuxiran qadarka.
- U ogolow in ay qaboojiso 30 daqiiqo. U qaado qaadada dhalada leh fure-dhuumaha, oo u oggolow in aad gabi ahaanba qaboojiso ka hor inta aanad xirin.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 28 |
Total Fat | 0 g |
Fatuurad la ruxay | 0 g |
Fat | 0 g |
Kolestarool | 0 mg |
Sodium | 0 mg |
Carbohydrateska | 7 g |
Fiber diirran | 0 g |
Protein | 0 g |