Cocoa iyo kabaha qoraxda leh bocorka si ay u sameeyaan qajaar bacriminta qoyan oo qoyan.
Wixii xaflad Halloween ama dhacdooyinka dayrta, daboolaan keegga bocorka ah ee bacriminta macaan oo leh rinjiga casunka. Ama si fudud ugu boodi macada sonkorta budada ah.
Waxaan ku dubay keegkan buudhideedka caleemaha, laakiin 1 koob oo digsi ah oo la yiraahdo tuubada caleenta ah ayaa wanaagsan.
Waxa aad u Baahantahay
- 2 3/4 koob oo bur ah oo dhan ah
- 1 koob oo budada kookaha ah
- 2 qaado oo budada dubista
- 1 qaado oo baking soda ah
- 1/2 qaado shaaha
- 3 qaado shinbir dhulka lagu dubo
- 1/2 qaado shaah yar oo dhulka hoostiisa ah
- 8 wiqiyadood (2 wiqiyadood) subag aan lahayn
- 1 koob oo koob oo ah sonkor bunni ah
- 1 koob oo sonkor ah oo la kariyey
- 5 ukun weyn
- 1 1/2 qaado shaaha laga sameeyey
- 1/2 koob oo labeen dhanaan ah
- 1 (15 wiqiyadood) ayaa laga yaabaa in lagu iibiyo bacda bacda
Sida loo sameeyo
- Foornada kuleylka ah ilaa 325 F. Giriigga oo ku dar digsi 12 koob oo caleemo duban ah.
- In baaquli isku darsamaa bur, budada kookaha, budada dubista, soodhaha, cusbo, qorfe, iyo qoorta. Qaado.
- In baaquli isku dhafan leh qasacada korontada, subagga kareemka leh sonkorta illaa iftiin iyo ifafaale. Ku garaac ukumaha, hal mar markiiba, si fiican u garaacid kasta kadib. Ku garaac gawaarida.
- Si tartiib ah ku dar qiyaasta qallalan ee la isku daro, isku dhufasho leh labeen dhanaan iyo bocorka. Garaac ilaa iyo si fiican, isku xoqaya dhinacyada saxanka dhawr jeer.
- Daqiiqada ku daadi digsiga digsiga diyaarsan.
- Dubo foornada preheated ilaa 1 saac ilaa 1 saac iyo 10 daqiiqo, ama ilaa alwaax qashinka la geliyo xaruunta soo baxa nadiif ah iyo ilaha keega dib markii si ficil ah u taabtaan farta.
- Ku riix digsiga kudka 15 daqiiqo. Isku day inaad gawaarida u adeegto si buuxda u qaboojiso. Qulqulka sonkorta budada ah ama barafka leh glaze cirifka ama rinjiga khafiifka ah.
Faallooyinka aqristaha
"Guurka qasabka ah ee shukulaatada iyo bocorka, keegkan wuxuu ahaa mid macaan leh oo qoyan, bucshirta iyo dhadhanka shukulaatada ayaa si siman isu dheelitiran, iyo isku dhafka waa cajiib." Jan
Waxaad sidoo kale u eg kartaa
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 368 |
| Total Fat | 16 g |
| Fatuurad la ruxay | 9 g |
| Fat | 5 g |
| Kolestarool | 91 mg |
| Sodium | 330 mg |
| Carbohydrateska | 53 g |
| Fiber diirran | 2 g |
| Protein | 4 g |