Makhaayad tufaaxa ah waa la kariyaa si fudud. Kaliya iska hubi inaad si habboon u xirtid qulqulaha bamboo ama khudradda jikada, waxaadna yeelan doontaa hindise iyo marwo qaali ah marwalba. Waxaan kugula talinaynaa inaad jarjartid oo aad u adeegto caanaha.
Waxa aad u Baahantahay
- 1 hilibka lo'da, qiyaastii 8-10 rodol / 3.5-4.5 kg
- 3 xaleef hilib doofaar
- 1 basal cad oo dhexdhexaad ah, jarjaran
- 2 xabo oo toon, la jajabiyey
- 3 qaado / 45 ml sonkorta bunni
- 1 qaado oo cusbo ah / 15 mL cusbo cusbo ah
- 1 qaado qaado / 15 mL basbaaska madow, dhulka
- 2 qaado shaah / 10 mL paprika
- 1-2 skubers bamboo ama khudradda jikada
Sida loo sameeyo
1. U diyaari Brisket sida caadiga ah. Iska yaree xijaabka adoo dhinac u sameeya jeebka sida weyn ee aad awoodi kartid iyada oo aan la jarin dhinacyada kale.
2. Isku darka sonkorta brown, milix, bambin, iyo basbaaska madow qadar yar oo xoqan ah oo ku dhex jira gudaha barkadda.
3. Ku dhaji brisket ee basasha, hilib doofaar ah (aan la dubin), iyo toonta. Ku dheji jeebka ku leh qaxwooyinka bamboo ama khudradda jikada.
4. Diyaari sigaarka. Waxaad u baahnaan doontaa in wabigaagu uu sigaar cabbo ilaa 8-10 saacadood 200-225 digrii F.
(93-107 digrii C.)
5. Ku darso dhirbaaxada adoo isticmaalaya marinka dibedda. Ku rid sigaarcabada iyo kariyo ilaa heerkulka gudaha uu gaaro 185 digrii F. (85 darajo C)
6. Markaad karisid heerkulka ku habboon, ka saar shoolada sigaarcabada oo si adag ugu duub dhuxusha aluminiumka. Isku day in 20-30 daqiiqo ka hor inta aan la jarin.
7. Waalidkani waa mid cajiib ah oo la jarjaray oo wuxuu u adeegay isaga oo leh shaashad miis leh. Si kastaba ha ahaatee, waxay kaloo samaysaa sanduuq weyn. Ku dhaji sida caadiga ah oo ku rid cufnaanta khafiifka ah ama rootiga waaweyn oo la jarjaray oo ku dar digirta diiran. Waxaad haysan doontaa brisket, hilib doofaar, iyo sanduuq basasha diyaar u ah inaad tagto.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 1172 |
| Total Fat | 60 g |
| Fatuurad la ruxay | 23 g |
| Fat | 27 g |
| Kolestarool | 436 mg |
| Sodium | 1,003 mg |
| Carbohydrateska | 11 g |
| Fiber diirran | 1 g |
| Protein | 138 g |