Tani waa qormo loogu talagalay wiil qurux badan oo loo yaqaan 'Oyster Pain', oo ah nooca caanka ah ee Louisiana sandwich. Isticmaal majones, Suugo saafi ah oo Louisiana ah, ama Maraqa Dib u soo celiya ee wiilasha 'oyster pie' oo la shiilay.
Isticmaal bambooyin kibis ah oo Faransiis ah, duubo hoostie , ama roodh oo la mid ah si aad u samaysid sanduuqyada delicious delicious.
Ku darso sanduuq casho ah, qadada, ama asluubta cayaarta.
Waxa aad u Baahantahay
- 1 lakabyo (quus)
- 3 ukun weyn
- 3 koob oo rooti ah
- 1/4 koob oo bur ah oo udubdhexaad ah
- 1 1/2 qaado shaaha
- 1 qaado shaah
- Cajun Season
- 1 qaado oo ah basbaaska madow
- 4
- Rootiyada Faransiiska ee roodhiga ah (qiyaastii 6-inches kasta, ama
- 2 baguetes , jarjar qeybta nuska)
- 2 yaanyo dhexdhexaad ah
- 1 koob oo salad (shredded)
- 1/2 koob oo ah majones (ama
- Soo Saar Suugaanta )
- 1/2 koob
- pickle dill (jeex)
- milixda milixda
Sida loo sameeyo
- In baaquli dhexdhexaad ah, garaaceen ukunta; ku walaaq qeyliyo iyo u istaag 5 daqiiqo.
- Bacaha waaweyn ee cuntada lagu kaydiyo, isku dar midhaha, burka, 1 1/2 shaaha, cusbada Cajun, iyo 1 qaado oo ah basbaas.
- Ka soo qaado lohodka ukunta garaacday, ha leexiyo dheecaan xad dhaaf ah, oo ku rid bacda. Rux ilaa aad si fiican u xiran tahay. Ku celi cunnooyinka haray.
- Kala soocso qashinka qashinka ah ee qiyaastii 3 daqiiqo, ama ilaa bunka dahabka ah. Ku rid shukumaanka warqadaha si aad u daadisid.
- Kala qaybin 1 liis ama qayb; waxay ku faaftaa majones ama suugo saafiga Louisiana ah. Qeybta hoose ee duubka, u samee layers of lettuce shredded, oysters, xaleef yaanyo , iyo jarjaran pickled lill. Daadi milix iyo basbaas.
- Ku celi dhejiyada maqaarka ah, qashinka, iyo buuxinta maaddooyinka. Ku raaxeyso!
Waxaad sidoo kale u eg kartaa
Gawaarida gawaarida gawaarida ee 'Boy Sandwiches
Iskudhicid Oysters leh Cornmeal Batter
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 801 |
Total Fat | 20 g |
Fatuurad la ruxay | 6 g |
Fat | 8 g |
Kolestarool | 275 mg |
Sodium | 1,870 mg |
Carbohydrateska | 118 g |
Fiber diirran | 12 g |
Protein | 38 g |