Balsi Balsi Cake la kariyey

Digirta lo'da ee hilibka lo'da ayaa ah nadiif ah si ay ugu adeegto hilibka doofaarka ama roodhida. Waxay aad u fiican yihiin shaashadda, potlucks, iyo kariska.

Ku dar qaar ka mid ah hilib doofaar ah ama hilibka doofaarka ah ee la jiiday ee digirta haddii aad haysato. Ama iyaga u daa qadar yar oo cheddar ah ama jiiska joodariga cheddar ka hor inta aanay ka soo baxayn foornada.

Si aad u darsatid dad badan, ku dhufo iskudhaf oo ku diirran qaboojiyaha tartiib tartiib ah u adeega.

Eeg Sidoo kale
Homemade Barbecued Beerka la dubay oo la suuq geel leh
Cajiibka Cunnadda Cagaaran iyo Bacaha Casserole

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Kuleylka foornada 375 F (190 C / Gas 5).
  2. Iska ilaali saliidda cuntada khudbadda weyn ee kuleylka dhexdhexaadka ah. Marka saliiddu kululeyso ku dar hilibka lo'da, basasha, basbaaska cagaaran, iyo celery. Karso, kareyso marar badan, ilaa hilib lo'dee la dubay oo khudradda cagaaran. Ku dar suugo yaanyo, biyo, toon, khal, khardal, miro iyo sonkorta bunni. Si fiican u darso kadibna isku daa 5 daqiiqo. Dhadhami oo ku dar milix iyo basbaas sidii loo baahdo.
  1. Ku shub hilibka doofaarka iyo digirta galbeed 2-ta afaraad; ku dar isku dar ah hilibka lo'da iyo si tartiib ah u walaaq si aad isugu qorto.
  2. Dubo 375 daqiiqo ilaa 30 daqiiqo.

Talooyin iyo Isbadelo

Tilmaamaha Nafaqada (adeeg kasta)
Calories 263
Total Fat 8 g
Fatuurad la ruxay 2 g
Fat 4 g
Kolestarool 34 mg
Sodium 585 mg
Carbohydrateska 33 g
Fiber diirran 5 g
Protein 15 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.