Cuntadani dhadhanka weyn ee qoyska waa cunto hal saxan. Qaybta "dhoobo" ee makaroonkan iyo farmaajada jajabka waa jilicsanaan jilicsan - Joe daboolka hilibka lo'da waxaa la socda lakabyo iyo macaan qoyan oo la isku qurxiyo iyo lakabka jiiska, ka dibna lagu daro jajabyo kibis ah oo la dubo oo loo nadiifiyo. Kuserbeerkani wuxuu u egtahay inuu ku dhufanayo caruurta iyo dadka waaweynba!
Cunto badan oo la dubay
- Cajiibka Cajiibka Macaroni iyo Cheese
- Macaroni iyo Cheese oo leh Bacon
- Salalka Dufanka iyo Penne Casserole
Waxa aad u Baahantahay
- 1 qaado oo saliidda cuntada ah
- 1 1/2 rodol oo hilib lo hilib beeri ah, 85% ilaa 90%
- 1 basal dhexdhexaad ah, la jarjarey
- 1/2 qaado shukumaan
- 1 1/2 qaado shaah
- diyaarisay iniin khardal ah
- 1/4 qaado shaah
- sharoobada qalalan
- Koobi 1 koob
- 2 qaado oo sonkorta bunni ah
- Salt iyo basbaaska dhulka madow, dhadhamin
- 8 wiqiyadoodii suxulka macaroni
- 4 qaado oo sabdo, kala qaybsan
- 2 qaado oo bur ah
- 1/4 qaado shaah
- sharoobada qalalan
- 1/4 qaado shaaha basbaaska madow
- 1 1 koob oo caano ah
- 2 koob oo jeex ah oo jilicsan (cheddar fiiqan, ama sibidhka cheddar)
- 1 koob oo jajab rooti cusub
Sida loo sameeyo
- In skillet weyn weyn kuleyl dhexdhexaad ah, kululee saliidda cuntada. Ku dar hilibka hilibka lo'da iyo basasha iyo kariyo, kareyso, ilaa hilibka lo'da uusan casaan lahayn oo basasha si khafiif ah loo shubay. Ka daadi dufan badan.
- In koob ama yar yar yar, isku darka budada toonta, shaarbada diyaarka ah, ketchup, iyo sonkorta brown. Walaaq ku dar hilibka lo'da dhulka. Dhadhami oo ku dar milix iyo basbaas, sida loo baahdo. Qaado.
- Cun macaroni ka dib raac tilmaamaha xirmada. Ku daadi khaanadaha xabagta oo biyo raaci biyo raaci.
- Duufaan kuleyl dhexdhexaad ah, dhalaali 2 qaado oo subag. Walaaq ee burka iyo kariyo, kareyso, ilaa 1 daqiiqo. Ku dar 1/4 shaaha shimbir qalalan iyo 1/4 qaado shaah cusub oo basbaaska madow. Karso, kareyso, 2 daqiiqo.
- Ku dar caanaha iyo kariyo, kareyso, ilaa intaa ka sii dheer. Walaaq jiilaal la jeexay oo ku dar milix, dhadhan.
- Kuleylka foornada ilaa 350 F.
- Isku dar mashiinka la miiray oo la mariyo suugada.
- Kaadi isku dar ah hilibka lo'da dhulka ilaa 2 ilaa 2 1/ 2-joodar wax lagu dubo. Iskuday macaroni iyo jiis.
- Dhuxusha 2 qaado oo subag ah.
- Isku dar mashiinnada kibis ee leh 2 qaado oo sabdo ah, oo si fiican isku qasaan inay jeexaan dhammaan jajabka. Daji jajabka ka badan macaroni iyo lakabka cheese.
- Dubo 25 ilaa 35 daqiiqo, illaa kulul iyo dusha sare waa mid si khafiif ah loo toyaa.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 788 |
| Total Fat | 41 g |
| Fatuurad la ruxay | 20 g |
| Fat | 15 g |
| Kolestarool | 169 mg |
| Sodium | 1,174 mg |
| Carbohydrateska | 53 g |
| Fiber diirran | 4 g |
| Protein | 51 g |