Cuntadani sahlan oo la dubay oo la miiray Brie waxay muujinaysaa isku dhafka delicious ee macaan, cusbo, iyo dhadhan taajir ah, oo dhan ku duudduubay mid ka mid ah cunto-qabadka xarrago leh. Haddii aad wax u soo saartid sheygaaga miiska jimicsiga jaceylka ah laba ama u diyaargarowga cuntooyinka habeenkii ah ee saaxiibada, buuggan malab Brie wuxuu noqonayaa mid guuleysta.
Waxa aad u Baahantahay
- 1 wareeg oo isku xiga
- 3 qaado malab
- Roodhiga u adeega
- Ikhtiyaari: 1/3 koob oo ah yicib ah (jarjaran, ama xayawaanka dubay)
Sida loo sameeyo
Sida loo sameeyo balsi Brie:
Isku dhig foornada ilaa 375. Goob Brie ku dheji foorno foorno ah oo ku dubi karayso 10 ilaa 12 daqiiqadood, illaa jiisku kulul yahay. Wargeli brie dubi leh kala bar malab iyo rusheeyo yicibta la jarjaray ee dusha sare. Xoogaa malabkii soo haray ee badi badhkeed oo u adeega badmaaxda almond badhiga leh rooti. Waxa kale oo loo adeegsan karaa dhammaan malabaha la miiray ee Brie, iyada oo lowska dhinaca.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 121 |
| Total Fat | 5 g |
| Fatuurad la ruxay | 1 g |
| Fat | 3 g |
| Kolestarool | 27 mg |
| Sodium | 18 mg |
| Carbohydrateska | 8 g |
| Fiber diirran | 1 g |
| Protein | 11 g |