Tani waa cunto macaan oo roodhida ah oo roodhida ah oo la dubay oo la sameeyay qorfe iyo sabiib. U adeegso macmacadan delicious leh maraqa macmacaanka ah ee aad dooratay.
La xiriira
Roodhadhka Rootiga ee Roodhiga iyo Shinbir Vanilla ah
Waxa aad u Baahantahay
- 2 koob oo caano ah
- 4 koob oo dhudhun ah ama digaag daaqi ah
- 1/2 koob oo sonkor ah oo la kariyey
- 1/2 qaado shaaha
- 1 qaado shinbir dhulka lagu dubo ama midhaha
- 2 ukun, si fudud u garaaca
- 1/4 ilaa 1/2 koob oo sabiib ah
Sida loo sameeyo
- Cunto caanaha ilaa ay ka soo baxaan. Ku dheji kareemka rootiga ee baaquli; ku shub caano kulul rootiga. Qabow. Ku dar sonkorta, milixda, dhirta ama qorfe, ukunta, iyo sabiibta.
- Isku daadi isku dar digsi 8-inch oo khudradeed ah.
- Dubo hore foorno 350 ° ilaa 20 ilaa 25 daqiiqo, ama ilaa inta la dejinayo. Ku darso suugo macmacaan ama dufan.
Waxaad sidoo kale u eg kartaa
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 148 |
Total Fat | 4 g |
Fatuurad la ruxay | 2 g |
Fat | 1 g |
Kolestarool | 58 mg |
Sodium | 83 mg |
Carbohydrateska | 25 g |
Fiber diirran | 1 g |
Protein | 5 g |