Kukiyada fudud ee fudud, oo ka samaysan qolfaha graham ayaa isku dhafay barafka "buttercream", waxay ahaayeen wax aan caadi aheyn markii aan korayey. Way fududahay in la sameeyo iyo daaweynta qumman marka aanad rabin inaad dubto oo aan wax macaan ah guriga ku jirin. Waxaa lagu sameyn karaa barafka barafka ama barafka looska.
Waxa aad u Baahantahay
- 1/2 koob oo subag (jilicsan)
- 4 koob oo sonkor budada ah
- 3-4 qaado oo kareem fudud ah
- 1 qaado oo basbaas ah
- qanjaruufo
- 1/2 koob laws ah, haddii la rabo
- 16-20 qashinka graham
Sida loo sameeyo
1. Badhtamaha dhexda, garaaca subagga leh 1 koob oo ah sonkor budada ah ilaa iyo iftiin leh. Si tartiib ah ku dar sonkorta budada ah ee ku hareereysan marinka kiriimka illaa barafku uu yahay mid ciriiri leh oo iswada leh. Ku garaac gawaarida iyo milixda.
2. Haddii aad isticmaashid subag fareeri ah, ku dar hadda. Ama u kala qaybso barafka kala bar oo kala badh subagga looska iyo badhkii badhkiis.
3. Ku faafi qayb deeqsinimo leh oo ku celi qaboojiyaha hal graham, midka kale ku dheji, oo si tartiib ah u tuujin.
Si dhakhso ah u cun, ama dabool oo u daa dhowr saacadood. Graham crackers ayaa ka heli doona jilicsan marka ay ka soo baxaan qoyaanka ka soo baxa barafka. Anigu shakhsi ahaan waan jeclahay, laakiin haddii aanad samayn, isla markiiba cun.
Macmacaanka Maqaarka ah
Baraha Khaaska ah ee Kay
Ma jirto shukulaato shukulaato duban shimbiraha
Shukulaatada shukulaatada shimbiraha
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 486 |
Total Fat | 21 g |
Fatuurad la ruxay | 9 g |
Fat | 7 g |
Kolestarool | 31 mg |
Sodium | 222 mg |
Carbohydrateska | 73 g |
Fiber diirran | 2 g |
Protein | 5 g |