Hygiyeyaasha Hot Dogs ee hamburgaran ayaa ah mid xiiso u leh cuntooyinka dhaqameed. Intii aad cuni lahayd eeyaha kulul ama sausages ee caanaha eyga kulul, samee burger! Hilibka lo'da ah waa la jilicsan yahay waxayna abuurtay qaab diirran oo kulul, ka dibna wuxuu ku adeegay boorsada eeyaha kulul.
Sida had iyo jeer, hubso in hilibka lo'da ee ku jira buuggaan lagu kariyey heerkulka ugu yar ee 160 ° F inta aadan u adeegin. Isticmaal heerkulbeeg cunto wanaagsan oo hubso inaad si sax ah u isticmaashid. Calaasyada ku rid qaybta hilibka lo'da dhulka, ma aha kan ugu sarreeya, waayo natiijooyinka ugu saxsan.
Waxa aad u Baahantahay
- 1/4 koob basal (dufan)
- 2 xabo oo toon ah (daadi)
- 2 qaado oo saliid ah
- 1/4 koob suugaan rooti (jilicsan)
- 2 qaado oo caano ah
- 1 qaado ketchup
- 1 qaado oo digir ah Worcestershire
- 1/8 shaaha basbaas
- 1 rodol oo hilib lo'da ah
- 4 Cabbir eeyaha kulul (kala-goosan iyo toostid)
- 4 xaleef farmaajo
- Iskudhicirta xayawaanka ah ee la dooran karo: pickle dufan, ketchup, mustard
Sida loo sameeyo
Meel yar oo microwave-safe yar, isku dar basasha iyo toon leh saliidda. Microwave isku dar ah ilaa 1 daqiiqo ama ilaa khudaarta jilicsan. Ka soo qaad baaquli microwave. Ku dar jajabyada caanaha, caanaha, ketchup, Suugaanta Worcestershire, iyo basbaaska, oo si fiican isku daraan. Ka shaqeeya hilibka lo'da ee gacmahaaga ilaa inta la isku darayo.
U samee isku dar ah hilibka lo'da afar illaa 7 "ciriiri ku saabsan 3/4" qaro weyn. Si taxadar leh ugu dhaji roogga broiler.
Qalabaynta 4 ilaa 5 "kuleylka 8 ilaa 11 daqiiqo, mar soo noqo, ilaa heerkulbeegga hilibka ee diiwaangashan 160 ° F.
Iskuday jajab kasta leh jiis iyo broil 30 ilbiriqsi ka dheer, ilaa inta laga helayo farmaajada. Waxa kale oo aad karri kartaa hilibka lo'da sida hamburgers; u leexo dhinacyada oo dhan waa la kariyaa ilaa heerkulku gaaro 160 ° F.
Ku dheji khiyaamada kulaylka eeyaha kulul iyo adeega lafaha jiiska, qajaar pickhi, shaararka, iwm.