Jerk Pork Cuntada

Tani waa cunto macquul ah oo isticmaasha xashiish jilicsan oo la socda keega Caribbean si ay u soo saaraan cunto raashin leh.

Waxa aad u Baahantahay

• 1 1/2 rodol (700 g) hilibka doofaarka digaagga
• 1 rodol (450 g) baasto
• 2
• papayas , diiray, seeded iyo jarjar xaleef
• 1 muus ah, la jarjarey
• 3/4 koob (180 mL)
• mango chutney
• 3/4 koob (180 mL) maraq digaag ah
• 1/4 koob (60 mL) juice lime
• 1/4 koob (60 mL) bariis khamri ah
• 3 qaado oo ah (45 mL) juuska qumbaha ee aan macaan lahayn
• 2 qaado (30 mL) sonkorta
• Waxyaabihii:
• 1/4 koob (60 mL) oo la jarjaray cilantro cusub
• 3 qaado (45 mL) oo biyo ah
• 3 qaado oo ah (45 mL) gingerfil cusub, qasacadaysan
• 2 qaado oo ah (30 mL) dhammaan boogaha madow
• 1 qaado oo ah (15 mL) dhulka allspice
• 1 qaado oo ah (15 mL) sonkorta bunni
• 2 xabo oo toon ah
• 1/2 qaado shaah (2.5 mL) cayenne
• 1/2 qaado shaah (2.5 mL) sheyga dhulka
• 1/2 qaado shaah (2.5 mL) boodhka dhulka

Sida loo sameeyo

1. Isku dar si wadajir ah Cawska Jarmalka. Jeermis ka soo baxa digaagga doofaarka. Ha fadhiiso inta u dhexeysa 20 daqiiqo iyo 1 maalin.

2. Isku qas mooska, chutney, 1 qaado oo ah (15 mL) oo casiir ah iyo qumbaha. Qaado.

3. Preheat grill oo u diyaari karinta cuntada aan tooska ahayn. Grill ilaa digaagga doofaarku gaaro ilaa 155 digrii F / 70 darajo C

4. Dhanka kale, kariyo baastada illaa iyo inta la sameeyo. Daadi oo ku soo celi digsiga.

Ku dar maraq digaag leh iyo kariyo ilaa inta maraq laga helay bakeeriga. Ku dar khal, cilantro, sonkorta iyo casiirka liinta.

5. Iska yaree caleenta doofaarka kudubka 1-2-inch. Ku darso hilibka doofaarka dufanka leh ee baastada leh jalaatada papaya iyo isku-shubanka balaayada ee dhinaca dhinac ah.