Digirta cagaaran ee cagaaran oo fudud oo macaan leh ayaa la dhadhanayaa hilibka doofaarka cusbada ama hargab yar yar.
Waxa aad u Baahantahay
- 1 rodol oo digir ah oo cagaar ah oo cusub, la jarjaray, oo la jarjaray 1/1 / 2-inch
- 1 quart (4 koob) oo biyo ah
- 1/4 rodol oo laga sameeyey hilib doofaar oo cusbo ah ama 1 yar yar oo sigaar cabbin
- 1/4 qaado oo cusbo ah
- sonkorta
Sida loo sameeyo
- Ku rid hilibka doofaarka ah ee la kariyey ama hargab jilicsan oo ku jira digsi iyo ku dar biyo si aad u daboosho. Dabool oo isku kari ilaa 5 ilaa 10 daqiiqadood.
- Ku dar digirta cagaaran digsi, oo leh milix iyo sonk; daboolo oo kariyo digirta kuleylka dhexdhexaadka ah illaa 30 illaa 45 daqiiqo, ama ilaa digirta cagaaran aad ujirto.
- Haddii aad isticmaasho hock ham, hilibka ka saar lafta, laadhuu, iyo ku noqo digirta cagaaran.
Waxay u adeegtaa 4.
Waxaad sidoo kale u eg kartaa
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 226 |
Total Fat | 3 g |
Fatuurad la ruxay | 1 g |
Fat | 0 g |
Kolestarool | 0 mg |
Sodium | 27 mg |
Carbohydrateska | 46 g |
Fiber diirran | 21 g |
Protein | 11 g |