In this delicious, fududahay si aad u kariyo saxanka, gawaarida casiir ah (prawns) waa la isku daray khudaar isku dhafan oo la kariyey ee qoob-ka Coconut qoob-shaah! U adeegso sariirta bariis cad la kariyey!
Waxa aad u Baahantahay
- 5 Tbsps khudradda / canola / saliid karinta karinta saliidda
- 1/2 kg khudrado isku dhafan - tufaaxa, karootada, digir, digirta Faransiiska, baradhada - jarjar yar
- 1 tsp
- Paanch Phoran masala
- 5 caleemo curry
- 1 waaweyn ama laba basal oo dhexdhexaad ah, ganaax la jarjaray
- 2 yaanyo waaweyn oo la jarjaray
- 1 tbsp dhir qaali ah
- 1 Gacan gaas ah
- 1 kiniinada fargeetada tsp
- 1 Foosto budada
- 1/4 tsp
- budada cagaaran
- 1/2 tsp budada budada ah
- cusbo dhadhan
- 1/2 gawaarida shimbireed / shimbiraha (waa la jaray, madax iyo dabo)
- 125 ml caano qumbo dheer ah
- 2 Khamriga nooca tsp
- 2-3 tbsps la jarjarey cusbo cusub
Sida loo sameeyo
- Samee digsi qoto dheer ama wok kuleyl sare. Ku dar 3 tubo oo saliidda wax lagu kariyo iyo kuleylka.
- Marka saliidku aad u kulul yahay, ku dar khudradda isku dhafan iyo walaaq walaaq ilaa khafiif ah.
- Kala saar adigoo ku rinjeynaya weelka warqadaha musqusha ka dambeeya.
- Qeyb la mid ah, ku dar inta ka dhiman saliidda karinta iyo kuleylka. Hadda ku dar Paanch Phonran, caleemaha curry iyo u ogolaan in ay shiil ilaa dabaysha joojiyo.
- Hadda ku dar basasha oo isku shaandheeyo ilaa shabaqa. Ku dar tamaandhada iyo toonta iyo dhoobada. Kareey masaladan mudo ah 1 daqiiqo, kareyso inta badan.
- Ku dar dhammaan dhirta budada ah oo si fiican u walaaq. Fry illaa saliidda ay bilaabato in ay ka soocdo masala. Hadda ku dar mashiinka iyo si fiican u walaaq. Karso ilaa 2-3 daqiiqadood - HA JOOJINAYO ama walbahaaradu waxay heli doonaan caag.
- Ku dar khudradda isku qasan, caano qumbaha, liin iyo milix ay u dhadhamiyaan. Si fiican u walaaq kari ilaa 2-3 daqiiqadood.
- Walaac leh la jarjarey cusbo cusub. Iska daa kuleylka oo u adeega Cawska Khudaarta iyo Khudaarta Khudaarta leh ee sariirta oo ah bariis cad la kariyey.