Inkasta oo qumbaha cagaaran yahay miro kuleyl ah, yurubta yurubiyanku way jecel yahiin oo si deeqsinimo leh ugu isticmaalaan macmacaanka, saladhaha, iyo xataa maraqa. Noocani macmacaanku wuxuu isku daraa moofo suuf ah oo leh kareemka qumbaha, khudaarta coconut, iyo kareemka. Isku-duub sanduuqa muraayadda ama mashiinka dhafan si ay u muuqdaan kuwo muuqda. Isticmaal miraha xilliyada iyo nalalka cusub ee qurxinta, sida mandarin dhirta dhicid ama geedka maraschino ee kirismaska.
Waxa aad u Baahantahay
- Coconut Custard Cream:
- 2 qaado oo rooti ah
- 2 qaado oo biyo ah
- 1 qaado oo basbaas ah
- 1 1/4 koob oo ah kareem culus
- 1/2 koob sonkor ah
- 4 wiqiyaal sabdo aan lahayn
- 2 1/4 koob oo qoyan oo qoyan (macaan)
- 1/4 koob oo labeen dhanaan
- Kalluunka Suufka:
- 1
- Macmacaan Sponge Cake ah waxaa lagu dubay digsi 13x9-inch oo qaboojiyey
- Gannaan:
- 2 koob oo ah kareem culus oo culus (ruxi leh 2 qaado oo sonkorta leh ee sonkorta leh)
- 2 koob oo qoyan oo qoyan (macaan iyo dhadhan)
- Xulasho: midho xilliyeed
- Ikhtiyaari: caleemo cusub oo cusub
Sida loo sameeyo
Cream-ga Coconut Custard:
- Walxaha dhagxaanta, biyaha, iyo basbaaska ku rid baaquli yar yar si aad u milmo qashinka.
- Meel dhexaad ah oo dhexdhexaad ah, soo qaado 1 1/4 koob oo kiriim ah, 1/2 koob sonkor ah iyo subag karkariyo.
- Isku dar isku dar kulul iyo ku soo celi karkari.
- Ka qaad kuleylka oo walaaq 2/4 koob oo qumbaha.
- Si buuxda u qabso.
- Walaaq ku dar labeen dhanaan.
- Ku dabool dabool caag ah taabashada dusha kareemka iyo qaboojiyaha ugu yaraan 2 saacadood .
Si aad isugu xirto Qalalaasaha:
- Isku dheji kareecada lakabka ah iyo lakabka kala badh caleemaha lafdhabarta ee hoose ee baaquli qotodheer.
- Ku dar kareemka qadarka khaangaarka ee qaddarka adoo raacaya kala badh qumbaha iyo seddexaad ee kareemka qallalan.
- Ku celi dhammaadka saddexaad ee ugu dambeyn ee kiriimka dusha sare ku yaal.
- Qurxinta, haddii la doonayo.
- Qaboojiyaha dhowr saac ka hor intaadan u adeegin.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 435 |
| Total Fat | 41 g |
| Fatuurad la ruxay | 29 g |
| Fat | 9 g |
| Kolestarool | 96 mg |
| Sodium | 26 mg |
| Carbohydrateska | 16 g |
| Fiber diirran | 3 g |
| Protein | 3 g |