Cuncaddaha Marshmallow Truffles waxay labalaabeen dhadhanka dhadhanka ah ee marshmallow - marshmallows dhab ah ayaa lagu qasi karaa ganjirka cadaajinta, ka dibna mid kasta oo laysku qurxiyo waxaa lagu qurxiyaa shakhsi, marshmallow diirran oo sare! Weligaa ma doonaysid in aad mar labaad ku dhejisid shukulaatada caddaanka ah kadib markaad isku deyso!
Blowtorch jikada waa qalabka ugu fudud ee loogu talagalay tolida marshmallowska, laakiin broiliyahaaga foornada ayaa sidoo kale shaqo fiican qaban doona haddii aadan haysan wax blowtorch ah.
Waxa aad u Baahantahay
- 1 koob oo 6 wiqiyadood oo khudrado cadcad ah (ama shukulaato cad oo la jarjaray)
- 3 qaado kareem culus
- 5 qaado / subag 2.5 oz (heerkulka qolka iyo la jarjaray)
- 1 qanjaruufo qanjaruufo
- 1 koob oo marshmallows ah (oo dheeraad ah oo loogu talagalay qurxinta)
- 12 wiqiyadood oo ah shukulaatada caddaanka ah ee shukulaatada
Sida loo sameeyo
1. Faafi 1 koob oo ka mid ah marshmallowska yaryar ee soo baxa on sheet dubista ah oo lagu daboolay Silpat silicone liner ama foornada aluminium ku buufin leh buufiska karinta ee aan caadiga ahayn. Haddii aad haysatid jikada jikada, u isticmaal inaad ku dubto mashiinka marshmallowska ilaa ay ka yihiin madow madow iyo lafdhabarta - qaar ka mid ah xaydha guban waa sidoo kale, sidoo kale ha uga tegin iyaga oo cirro leh. Qodobka xad-dhaafka ah wuu ka fiican yahay kuwa hoos loo dhigo si ay dhadhanka "macmacaanka duxda leh" u iftiimiso!
Haddii aadan haysan karin jikada jikada, waxaad ku shubtaa foornadaada foornada oo ku rid foornada foornada sida ugu dhow ee suurtogalka ah. Iska ilaali marshmallowska si taxadar leh, oo iyaga ku burin ilaa ay ka yihiin midab madow iyo qafiif ah. U ogolow marshmallows qabow inta aad diyaarinayso tallaabada xigta.
2. Koobka, isku darka shukulaatada cad iyo kareemka culus. Kudar isku daa ilaa ay gebi ahaanba dhalaalaan, walaaqaan 30 ilbiriqsi kasta si aad uga hortagto kulaylka. Kadib ka dib shukulaatada cad waa la dhalaalay, ku dar subagga heerkulka qolka iyo qanjaruujinta milixda oo ku sii daa ilaa inta ay gebi ahaan ka dhalaaleyso oo siman.
3. Hadda ku dar mashiinka la kariyey ee kuxiran oo ay ku daboolan yihiin. Haddii walxaha kuleylka cad ee shukulaatadu weli aad u kulul yihiin, waa inay bilaabaan inay dhalaalaan shukulaatada caddaanka ah-tani way fiicantahay. Haddii ay ku jiraan mashiinno badan oo aan dhalaalin, microwave isku darka 10-15 qarxin labaad, kaliya illaa marshmallows bilaabaan inay dhalaalaan oo aanay ku jirin qaybo badan.
4. Marka ay isku dhafku badanaa u siman yihiin, daboolka sare ku dabool maro isku dhejis ah oo qaboojiye ilaa inta ay adag tahay in la qaado, ilaa 2-3 saacadood.
5. Inkastoo shirkadaha qaxwada cad ee kor u kaca, u diyaar garowga miisaanka loo yaqaan 'marshmallow'. Ku sii daa ilaa 2 daraasadood oo marshmallows ah oo aad u fog oo ku jira xaashida dubista ee lagu daboolay Silpat ama foormo lagu buufiyo buufinta karinta. Mar labaad u isticmaal blowtorch ama broiler foornada si aad u cajiinkarto marshmallowska shakhsiyeed ilaa ay ka buuxaan walxo madow. Hoos u dhig si ay u qaboojiyaan.
6. Marka shukulaatada cad cad tahay, isticmaal shaaha ama shaaha nacnac si aad u sameysid kubadaha 1-inji ah.
Haddii ay gacmahaaga ku dhegaan, boodhkaaga calaacasha leh sonkor budada ah oo u dhexeeyso calaacashaada si aad u sameyso.
7. Dhalaali nacnac nacnaca cad oo la isku qurxiyo ilaa ay ka buuxdo dareeraha iyo jilicsan. Isticmaal qalabka wax lagu qalajiyo ama fargeeto, ku dheji kareemaha dheriga dhalaalay oo ku dhaji warqad dubbarid ah. Inkasta oo xajistu ay wali qoyan tahay, kore googo kasta oo la soco marshmallow.
8. Ku kaydi qasacadaydii Marshmallow Truffles ee weelka hawada ee qaboojiyaha ilaa illaa hal usbuuc. U ogolow inay u fariistaan heerkulka qolka ilaa 20 daqiiqo kahor intaadan u adeegin.
In badan oo rabsho ah? Hubi cuntooyinkaan:
Halkan riix halkan si aad u aragto dhammaan cuntooyinka qashinka ah!
Riix halkan si aad u aragto Dhamaan Marshmallow Cuntada!
Riix halkan si aad u aragto Dhamaan Shukulaatada Candy Candy!
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 149 |
| Total Fat | 10 g |
| Fatuurad la ruxay | 6 g |
| Fat | 3 g |
| Kolestarool | 13 mg |
| Sodium | 34 mg |
| Carbohydrateska | 14 g |
| Fiber diirran | 0 g |
| Protein | 1 g |