Nasiib daro kuwan waa marwalba! Waxaad ka heli doontaa inta badan xafladaha xafladaha iyo xafladaha. Waxay u egyihiin pies pecan yar oo la sameeyey jalaato jalaato jilicsan iyo foornada pecan.
Isku dey inaad ku darto in yar oo sabiib ah si aad uhesho muraayadaha bakteeriyada iyo weelasha haddii aad jeclaan lahayd. Cuntadani waxay ka dhigeysaa dufac weyn oo 48 ah, sidaa daraadeed waa ku fiican tahay xisbi. Waxaa si sahlan loogu qaybin karayaa qayb yar.
Eeg Sidoo kale
Butter Pecan Shortbread Cookies
Waxa aad u Baahantahay
- Pastryka:
- 1 koob oo ah subag ama margarine (jilicsan)
- 6 wiqiyadood
- jilci, (jilicsan )
- 2 koob oo bur ah (oo dhan, ujeeddo ka hor inta aan cabirin)
- Buuxinta:
- 1 2/3 koob oo sonkorta bunni ah (bac)
- 2 ukun waaweyn (garaacis)
- 3 qaado oo sabdo ah (googo)
- 1 1/2 qaado shaaha laga sameeyey
- 1 koob oo la jarjarey
Sida loo sameeyo
- Kuleylka foornada ilaa 350 F.
- Isku dey mashiinka dhareerka yar yar ama buufin leh buufinta dubista.
- Isku darka subagga iyo jiljijada jilicsan ee foornada ilaa foornada. Ku dar bur, ku dhawaad 1/4 waqti; u shaqee cajiinka siman. Qamadi chill.
- U samee cajiinka ilaa kubadaha 1-inji; riix saxarada qaboojiyaha ee diyaarsan si aad u yeelato qolofka.
- In baaquli, ku dar sonkorta brown leh ukunta garaacay, subagga dhalaalay, iyo vanilj. Iska ilaali si aad u miisaanto.
- Ku rush oo ku saabsan 1/2 qaado shaah ah oo la jarjaray oo la jarjaray mid kasta oo la isku qurxiyo; ku dar buuxinta dusha sare kadibna ku rush.
- Nadiifi mudnaanta caanaha ilaa 25 daqiiqo, ama ilaa inta la dejinayo. Ku kaydi weelasha daboolka ah, oo u dhaxeeya lakabyada warqadda.
Wuxuu sameeyaa 4 darsin.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 99 |
| Total Fat | 7 g |
| Fatuurad la ruxay | 2 g |
| Fat | 3 g |
| Kolestarool | 24 mg |
| Sodium | 80 mg |
| Carbohydrateska | 9 g |
| Fiber diirran | 0 g |
| Protein | 1 g |