Rhubarb Mess waa bedelka dhaqanka Eton Mess , kaas oo badalaya strawberries dhaqameed oo leh delicious Rabshad Ribbada Khasabka ah ama beddel ahaan, xagaaga dibadda koray.
Waan ogahay khilaaf badan oo asal ahaan ka yimid asal ahaan dhaqanka Eton Mess oo ah magaalo magaalo; Waa inaan qirto, inkastoo, waa sheeko macaan. At Eton College caan ka ah, eyga Labrador ayaa si qumman u fariistay, dambiisha dambi- baarista ah ee gadaasha gadaashiisa iyo xayawaanka cawska iyo macmacaanka. Waxaa loo maleynayay in "carqaladda" dhab ahaantii, runtii waa dhadhan, magacuna wuu xaday.
Rabshadda Khatarta ah, kareemka dufanka leh iyo madaarka la jajabiyay ayaa weli jira sida saxda dhaqameedka laakiin waxay ku dhameeyeen dibudhaca buskudka ginger ama cake gingerfish sida dhadhanka gingerfuurku uu si quruxsan u guurayo.
Xakameyntu waa mid cusub, xilli iyo xiliga xagaaga ee Boqortooyada Ingiriiska sidaas darteed waa in lagu raaxeystaa si buuxda.
Mid ka mid ah arrimahan ugu riyaaqsan ee macmacaankani waa suurtagal in la sameeyo siiba gaar ahaan haddii aad isticmaasho buulaha la isku qurxiyo ee diyaar ah oo aad gacanta ku burburin kartid, kuma talin maayo adigoo isticmaalaya eyga Labrador.
Waxa aad u Baahantahay
- 200 ml / 2/3 koob oo labajir ah
- 1 tbsp khudradda / sonkorta budada ah
- 6 buulal hambalyo ah ama qolof ah
- Tirada 1
- qoryaha la dubay
- 2 xabo oo qaro weyn leh oo laga sameeyey keega ama 2 buskut baasto ah, googoynaya
Sida loo sameeyo
- Isticmaal gacmo ama qalab istaago, kareemka kareemka leh sonkorta ku jirta ilaa ay ka gaarto xoogaa adag, hase yeeshee ma adkaan, kor u kac. Iska ilaali in aad xajisid ama aad khatarta ah ee kareemka u rogto subagga.
- Si tartiib ah u burburin 2 kabaha duuban, ha ku dhaafin burburin, waxaad rabtaa inaad daboosho kaneecada, maaha budo. Si tartiib ah ugu dar kareemka.
- Ku rid buulashiisa macmacaanka xarunta dhexe ee 4 tareemada macmacaanka.
- Demi qaboojiyaha dabka lagu shubay iyada oo loo marayo shaandhada ganaaxa, keydinta casiir (haddii aadan haysanin dabka lagu shiilay ha walwalin, adeegso qasacad ama ciriiri ). Foorno raashin ah oo xashiish ah oo ku daboolan dusha mid kasta oo ka mid ah qolalka madaarka. Ka dibna ugu dar dollops si isku mid ah oo jimicsi leh iyo kalluunka la jajabiyey.
- Ugu dambeyntii, ku rushee suxuunta la dhamaystiray ee leh cawska cake ama buskud yar. Si aad u dhameysatid saxanka, adigoo si fudud u miiraya juuska rhubarb. Si dhakhso ah u shaqee, macmacaanku ma fiicnaado laakiin sida ugu dhakhsaha badan ee loo sameeyo, waxaa la samayn karaa daqiiqadii ugu dambeysay.
Dhaqanka dhaqameedku wuxuu isticmaalaa strawberries laakiin runtii, waa gaadhi qurux badan oo ah miraha jilicsan. Rhubarb sida kor ku xusan, laakiin tixgeli inaad isticmaasho xilliyada xilliga caadiga ah, cusub, raspberries Scottishka, madow, geedaha, xaqiiqada, midho kasta oo jilicsan. Iska ilaali miraha dhagaha culus haddii aan la jarin.