Ratatouille leh Eggplant, Tomatoes iyo Herbal Recipe

Ratatouille waa saxan Faransiis ah oo sida caadiga ah lagu sameeyay toon, basasha, basbaaska, tamaandhada, zucchini, iyo ukunta. Cuntada waxaa la kariyaa ama la kariyaa dhuxusha, iyo xayawaanka badanaaba waxaa ku jira geedo kala duwan.

Noockan waxaa lagu sameeyey khudaarta cusub ee caadiga ah, waxaana la socda xilli isku dhaf ah oo geedo talyaani ah. Cuntada waxaa lagu kariyaa stovetop ilaa 30 illaa 35 daqiiqadood.

Isticmaal yaanyada cusub ama tamaandhada tayo fiican leh ee saxanka.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. In 4-Kowartii foornada Dutch ama digsi, saliidda saytuunka saliidda leh kuleyl dhexdhexaad ah.
  2. Ku dar toonta iyo basasha oo kariyo, kareyso inta badan, ilaa jilicsan, illaa 6 ilaa 7 daqiiqadood.
  3. Ku dar balaag; walaaq ilaa daboolan saliid. Ku dar basbaaska; Isku daa inaad isku dartid.
  4. Dabool oo isku kari ilaa 10 daqiiqadood, kareyso marmarka qaarkood si ay khudaarta uga ilaaliyaan.
  5. Ku dar yaanyo, zucchini, caleen caleen, iyo geedo yaryar; wanaagsan isku dar.
  6. Dabool oo ku kari kulaylka hooseeya ilaa 15 daqiiqo, ama ilaa bataatadu jilicsan tahay laakiin aan aad u jilicsanayn.

Cunto badan oo Eggplant ah

Ukunka Eggplant iyo Sausage Suugo macaan

Dufanka Eggplant iyo Tamaandhiga leh Pie Cheese

Dufan Eggplant Strips

Tilmaamaha Nafaqada (adeeg kasta)
Calories 137
Total Fat 5 g
Fatuurad la ruxay 1 g
Fat 3 g
Kolestarool 0 mg
Sodium 15 mg
Carbohydrateska 21 g
Fiber diirran 6 g
Protein 4 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.