Dufan Eggplant Strips

U adeegso cayayaanka la kariyey ee la kariyey ee la kariyey oo la mariyo suugada aad u jeceshahay. Waxay sameeyaan beddel saafi ah oo loogu talagalay barafka, ama u adeega sidii cunto fudud ama cunto-qabateyn.

Daadi jalaatada eggplant la shiilay oo leh jiiska Parmesan sida ugu dhaqsiyaha badan oo ay u sameeyeen oo u adeega maraqaara marinara ama salsa yaanyo . Ama ku dar roodhadhka la shiilay ee la shiilay ee Cajun ama Cawshurey oo u adeega suugaanta curinta .

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Duuji jalaatada oo jarjar dhoobo 3-inji ah oo ku saabsan 1/2-inch oo dhumuc ah.
  2. Ku wareeji cayayaanka eggplant ilaa baaquli ka buuxsama biyo qabow; ku dar 1 qaado oo cusbo ah oo ha u istaag 1 saac. Ku rid baaquli culus, lakab, ama saxan ka samaysan ukunta si aad u ilaaliso.
  3. Dhanka kale, ku dar 2 illaa 3 inji oo saliid ah si qoto dheer, culus oo culus saliidda kuleylka 370 F. Haddii kale, isticmaal fiilada foornada leh ee korontada oo dejiya heerkulka 370 F.
  1. Foorno ilaa 200 F haddii aad u baahan tahay inaad qabatid kuleyliyo (fiiri talooyin, hoos).
  2. Demi boodhyada eggplant ka dibna ku qallaji tuwaal waraaq ah.
  3. Warqad dhexdhexaad ah oo dhexdhexaad ah, isku darka burka iyo 1/2 qaado oo cusbo ah. Ku dar ukun, caano iyo saliid salad 1 salad ah, garaac ilaa inta siman.
  4. Ku dar qaybaha bacda qoyan iyo qashin qoto dheer oo ku saabsan qiyaasta 3 qaybood ee saliidda kulul ilaa bunka dahabka ah.
  5. Ku shub tuwaal waraaq ah; ku diirin foornada preheated, haddii la doonayo.

Talooyin khabiiro ah

Waxaad sidoo kale u eg kartaa

Dhiig-Dheecaan Dareemo Fidiyaal Eggplant Strings leh Cornmeal

Dufanka Eggplant iyo Tamaandhiga leh Pie Cheese

Fruiters Eggplant

Eggplant iyo Tomato Casserole leh Mozzarella Cheese