Old Pied Oatmeal Pie waa wax yar oo ka mid ah nadiifinta macmacaanka caadiga ah ee la sameeyey, boorashka, sharoobada hadhuudhka, ukunta, sonkorta buniga, subagga, vaniljiga iyo dukaanka iibsaday xayawaan yar.
Buuggan duugoobay ee gaboobay ayaa mararka qaarkood loo yaqaan ' pecan pekan pie', taas oo ku tilmaamtay waqti markii qaniinyada yaraa ay yaraayeen, sidaas darteed macmacaan ayaa loo isticmaalay beddel.
Waxa aad u Baahantahay
- 2 ukumo (wax yar oo garaacay)
- 2/3 koob oo ah subagga (dhalaalay)
- 2/3 koob sharoobada hadhuudhka (cad)
- 1 qaado oo sonkor ah (bunni)
- 2/3 koob suulasha
- 1 qaado oo basbaas ah
- 1 xayawaan caan ah (9-inch, unbaked)
Sida loo sameeyo
- In baaquli dhexdhexaad ah, isku daraan ukumaha, subagga, sharoobada hadhuudhka, sonkorta bunni, oatmeal, iyo vaniljada; wanaagsan isku dar.
- Ku daadi qolof jilicsan. Dubo at 350 ° F ilaa 45 daqiiqo, ama ilaa shirkad. Ku diyaari kariimka barafka ama dufcada.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 297 |
Total Fat | 17 g |
Fatuurad la ruxay | 10 g |
Fat | 5 g |
Kolestarool | 93 mg |
Sodium | 122 mg |
Carbohydrateska | 33 g |
Fiber diirran | 1 g |
Protein | 4 g |