01 ee 09
Sida Loo Heliyo Puerto Rican Bread Bread (Pan de Agua)
Puerto Rican Biyaha Biyaha (Pan de Agua). © 2007 Hector Rodriguez Rootiga biyaha ee Puerto Rican (pan de agua) waxay la mid tahay roodhi Faransiis ama Talyaani iyadoo la adeegsanayo maaddooyinka aasaasiga ah, laakiin nidaamka dubista waa ka duwan yahay. Waa kuwan soo socda oo ku sahlan in la sameeyo. Waxaad u isticmaali kartaa rootiga si aad u sameysid cambe sanduuq ama waxaad isticmaashaa hadhaaga hadhay si aad u sameyso rooti rooti .
Raac adigoo raacaya weeyaga buuxa ee Puerto Rican qashinka biyaha .
02 ka mid ah 09
Isku Dhiiraan Wadaagga Bariiska, Sonkorta, iyo Nadiifinta
Khamiirku waa inay xajiyaan xumbo sare. © 2007 Hector Rodriguez In baaquli isku dhafan oo waaweyn, isku daraan khamiir, sonkorta, iyo biyaha diirran.
Dabool isku dar oo ha u istaag 20 daqiiqo. Khamiirku waa inuu sameystaa xumbo sare ee sida kor ku xusan sawirka kor ku xusan.
03 of 09
Isku dar si wada jir ah, Saliid, Caano iyo Maydh
Isku qas burka iyo walxaha khamriga isku dhafan wakhti yar. © 2007 Hector Rodriguez In baaquli isku dhafan oo kala duwan, isku dar milix iyo bur.
Isku qas burka iyo walxaha kalluunka si aad u yar wakhti yar adigoo ku daraya burka hal koob oo khamiir ah waqti.
04 09
Cajiimee
Knead cajiinka. © 2007 Hector Rodriguez Markaad ku darayso bur, miraha ayaa bilaabi doona inay sameeyaan. Marka dhammaan burka lagu daro, cajiin cajiinka ilaa 10 illaa 15 daqiiqo illaa inta ay ka dhigan tahay mid adag oo aan dhicin.
Dufan baaquli weyn. Waxaad isticmaali kartaa midkii aad isku qasanayd ee khamiir ama cajiinka.
05 09
Caano ku sii daa
Cajiinka waa in uu labajibbaaro. © 2007 Hector Rodriguez Ku rid kubbadda cajiinka ah ee cajiinka ku duuban godka, dabool, oo u kici 1 1/2 ilaa 2 saacadood. Cajiinka waa in uu labajibbaaro.
06 ka mid ah 09
Kala soocida cajiinka 2 qaybood
Qaybi cajiinka laba qaybood. © 2007 Hector Rodriguez Marka cajiinka uu diyaar u yahay, ku dar aag shaqo. Ku rid cajiinka oo ku kala qaybi labo qaybood oo siman.
07/09
Foomka Laba Luqood oo Iskeelo Sare
Foormo laba kibsood ah kuna darso dushooda. © 2007 Hector Rodriguez Isticmaalida xaashiyo badan oo la dubayo ama warqad cookie ah oo qabta labadaba kibis, ku rusheeyaa qaar ka mid ah hadhuudh ama bur. Cornmeal wuxuu u shaqeeyaa si ka fiican, laakiin bur ayaa sameyn doonta.
Ku dhaji kibisyada boorsada oo isticmaalaya meel mindi fiiqan 3 illaa 4 jeexjeexa dusha sare ee kibsiyadu.
08 ka mid ah 09
Cadayo Cun macmacaan leh oo ku rid Foornada
Cuntada ku dhaqaa ukunta. © 2007 Hector Rodriguez In baaquli, isku daraan ukunta ukunta iyo biyaha. Ku cadaydo isku dar ah kibista kibista.
Ku rid kabriinka rugta dhexe ee foornada qabow kadibna ku rid digsi digsi ah oo qashinka ah oo ka hooseeya kibsiyada. Ku buuxi digsiga daloolka leh 1 koob oo biyo ah.
09 ka mid ah 09
Naso iyo u adeeg
Dubi rootiga. © 2007 Hector Rodriguez Sug 10 daqiiqo dabadeedna foorno ku shub ilaa 400 darajo oo sii dubo 35 daqiiqo. Heerkulka gudaha ee kibsigu waa 200 darajo. Kibisku waa inuu dahab iyo wax yar qabaa.
Ku darso diiran.