Qumaca Yaanyo Ku darida midabka iyo dhalaalka
Dhaqidda ukunta waa taabasho dhammaystiran oo ah rootiyada, duubka, bakeeryaha, buskudka, iyo macmacaanka kale.
Waa maxay Caanaha lagu mayro?
Ma aha oo keliya in ay abuurto midabadaada midabka iyo iftiinka kor u qaadaya saameynta muuqaalkeeda, waxay sidoo kale u shaqeyn kartaa adigoo xajin kara marka labo jajab ah la wada daboolo ama marka la helo rusheynta ama qurxinta sonkorta ee kale si ay u hoggaansanto badeecadaada la dubay.
Goorma Cunto Qufac
Maydhso ukun burushka ku dhaqo rootiga, roodhida, buskudka, bacaha iyo alaabada kale ee la dubay ka hor dubista, ama 15 daqiiqo ka hor dhamaadka dubista si aad uga hortagto in aad ka badan tahay.
Dhammaan ukumaha iyo ukunta dhirta oo dhan lama wadaago, sidaa darteed, waxay si dhaqso ah u soo saari doonaan midabka, sidaas daraadeed waxa ugu wanaagsan in la isticmaalo kuwan ka hor dhammaadka dubista, ka hor inta aan alaabtu galaan foornada.
Noocyada kala duwan ee Egg Wash
Caanaha macaanku caadi ahaan ukumo dhan, ukunta oo dhan lagu qasi karo caanaha ama biyaha, ukunta ukunta, ukunta qajaar la qasay biyo, ukunta qoyan isku qasan caano ama kareem, ukunta cad, ukunta cad cad biyo iyo ukun caddaan leh caano. Mid kasta wuxuu soo saaraa midab kala duwan sida hoos ku taxan:
- Beaten Eggole oo dhan: Midab, madow madow. Ku dalbee midkan 15 daqiiqo ka hor dhamaadka dubista.
- Dumo Eggaan Caanaha oo dhan Caanaha: midabka dhexdhexaad ah.
- Duminta Eggga oo dhan Biyaha: Midabka iftiinka leh.
- Beaten Egg Yolk: Midab, midab liin iyo midab jaalle ah. Ku dalbee midkan 15 daqiiqo ka hor dhamaadka dubista.
- Beaten Egg Wareeg biyo leh: midab khafiif ah, midab leh oo liin ah.
- Beaten Egg Wareer leh Cream: Midab madow-bunni ah.
- Beaten Egg White: Cuntada , midabka dusha sare leh.
- Beaten Egg White oo leh Biyaha: Dheecaan dusha sare ah oo loogu talagalay adeecida lowska iyo / ama miraha.
- Beaten Egg White oo leh caanaha: Dusha sare ee iftiimaya.
Waxyaabaha Lagu Qabto Cuntada Kaluunka Cagaarka Caanaha ama Caanaha Egg
- Sida loo xakameynayo dufanka jilicsan ee macmacaanka : Haddii aad xirtid caddadkaaga ilaa aad ka heshay cunto ku filan, marnaba naftaada ma ogaan kartid xitaa qashinka qaaliga ah ee qashinka ah ee ku xiran qaboojiyaha mudo dheer. Akhri sida loo sameeyo.
- 15 Dareemaha Hilibka Cuntada Cunnada : Hadda haddaba waxaad ku ururisay ukumaha ukunta, maxaad ka dhigi kartaa iyaga? Waa kuwan 15 fikradood oo kala duwan oo u dhexeeya 2 ilaa 12 ama in ka badan.
- Sidee loo qaboojin Karaa Cunto Jilicsan : Caadi ma aha oo kaliya xayawaanka ukumaha ku ridaya barafeeyaha, una rajee inay si sax ah u riixaan. Marka ay jimicsanyihiin, waxay noqdaan kuwo dhalale ah haddii aadan ku darin waxyaabo sahlan si aad uhesho dareeraha marka la diiriyo. Akhri on.