Tater Tot Casserole, Cabbiraha Cuntada ama Foornada

Taterkan macmacaanka ah ee casserole waa mid fudud oo loo diyaariyo oo lagu karsado mashiinka qafiifka ah ama foornada. Isticmaal khudaarta isku jira ee la qaboojiyey ama isku darka ah digirta iyo dabacasaha, iyo suugada 1 koob oo basasha la jarjarey hilibka lo'da ee aad jeceshahay.

R oo la kariyey: Qoraal fudud oo loo yaqaan 'Casserole'

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Ku rid hilibka hilibka lo'da ee farsamooyinka weyn ee kuleylka dhexdhexaadka ah. Karso, kareyso oo jebin, illaa hilibka lo'du aanu casaan lahayn.
  2. Isku qas hilibka hilibka lo'da leh ee leh 1/2 bac ah Tater Tots, khudaarta la kariyey, iyo maraq.
  3. Qaadada saxaraha duban ee saliidda leh ama gawaarida qafiifka ah ee la kariyay.
  4. Ku dhaji Jadwalka Tater Tots dusha sare.
  5. Ku dabool digsi leh foorno iyo dubi foorno lagu shubay 350 F oo ah ilaa 50 illaa 60 daqiiqo; ka saar shoollada oo sii wad raashinka ilaa 10 ilaa 15 daqiiqadood.
  1. Haddii kale, lakabka (sida kor ku xusan) mashiinka yar ee dufanka leh ee la kariyey oo kari karaya 5 ilaa 7 saacadood - ama qiyaastii 3 saacadood oo sarreeya.

Xusuusin: Isticmaal maraq dheeri ah haddii qalabka maqaarku u muuqdo mid qalalan.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 586
Total Fat 44 g
Fatuurad la ruxay 24 g
Fat 13 g
Kolestarool 170 mg
Sodium 483mg
Carbohydrateska 12 g
Fiber diirran 2 g
Protein 29 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.