Taas macquulsan ee casserole waa gebi-dhan-hal-hal ah kaas oo ah dabacsan si aad u diyaargarowdid iyo dubid, iyo waa cunto ay carruurtaadu ku raaxaysan doonaan.
Waxaan u isticmaalaa khudradda isku dhafan ee kubbadda, laakiin waxaad isticmaali kartaa khudaarta aad jeceshahay qoyskaaga. Iyo cream of maraq celery laga yaabaa in lagu bedeli karaa kareemka maraq ah.
U adeegso cagaarshow ama saladh iyo buskud.
Eeg Sidoo kale
Cabbiraha Khafiifka ah ee fudfududaha Tater Tot Casserole
Waxa aad u Baahantahay
- 1 1/4 ilaa 1 1/2 pounds oo hilib hilib ah oo hilib ah
- 1 koob oo la jarjarey basasha
- 1/2 qaado shukumaan
- 2 koob oo khudrad la isku daray oo la kariyey, oo la karsado ilaa hindisada
- 1 (10 3/4 wiqiyadood)
- kareemka kareemka maraq
- 2 qaado shaaha Worcestershire
- 2 koob oo la jarjaray Cheddar jiis, oo loo qaybiyey
- milix iyo basbaas, dhadhamin
- 16 wiqiyoodka barafka la barafeeyey (1/2 bac), sida Tater Tots® ama wax la mid ah
Sida loo sameeyo
- Kuleylka foornada ilaa 350 ° F. Dufan 9 xabbo oo khudradda cagaarka ah.
- In skleret weyn weyn kuleyka dhexdhexaad ah, brown hilibka lo'da ee leh basasha la jarjarey, kareyso, ilaa hilibka lo'da ma aha casaan cas iyo basasha waa la jilciyey. Walaaq ee budada toonta, khudaarta isku dhafan, maraq kolley, Maraqa wershedaha ah, iyo 1 koob oo jiis la jeexay. Isku dar si aad u kala qaybiso.
- Dhadhamin iyo xilli milix iyo basbaas, dhadhamin.
- Kaadi isku dar ah hilibka lo'da dhulka si aad u sameysid saxarada dubista. Isku dar barandhiga iyo farmaajada haray.
- Si sax ah u dabool saxanka iyo quruxda ilaa 50 daqiiqo. Ka saar sharoobada oo sii wad raashinka illaa 15 daqiiqo, ama illaa bacaha basselka iyo baradhada la kariyo.
Waxay u adeegtaa 4 ilaa 6.
Waxaad sidoo kale u eg kartaa
Macmacaan Macaan iyo Meelaha Caanaha
Cuntada loo yaqaan 'Pasta Casserole'
25 Cunto Hilib Loogu Sameeyey Giriiga
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 829 |
Total Fat | 58 g |
Fatuurad la ruxay | 32 g |
Fat | 17 g |
Kolestarool | 230 mg |
Sodium | 778 mg |
Carbohydrateska | 25 g |
Fiber diirran | 4 g |
Protein | 53 g |